Courses & Units
Aquaculture Production JFA203
Introduction
This unit is designed to provide students with a comprehensive understanding of the practical and theoretical concepts involved in the production of commercially important aquatic species, including molluscs, crustaceans, finfish and plants. Throughout this unit, students will gain a detailed knowledge of the biology of cultured species, and the different strategies employed in their production, from juvenile to market. Emphasis will be placed on the management of the culture environment to optimize the grow-out performance of different species, as well as the identification and response to common problems encountered during aquaculture production cycles. Through a variety of learning activities, including lectures, practical exercises, field trips and assessments, students will develop a strong foundation in the science of Aquaculture. They will have the opportunity to interact with experienced faculty and industry professionals, and gain practical skills and knowledge that will prepare them for a career in this rapidly growing industry
Summary
| Unit name | Aquaculture Production |
|---|---|
| Unit code | JFA203 |
| Credit points | 12.5 |
| College/School | College of Sciences and Engineering Institute for Marine & Antarctic Studies |
| Discipline | Fisheries and Aquaculture |
| Coordinator | Doctor Harriet Goodrich |
| Available as an elective? | Yes |
| Delivered By | University of Tasmania |
| Level | Intermediate |
Availability
| Location | Study period | Attendance options | Available to | ||
|---|---|---|---|---|---|
| Hobart | Semester 1 | On-Campus | International | Domestic | |
Key
- On-campus
- Off-Campus
- International students
- Domestic students
Note
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Key Dates
| Study Period | Start date | Census date | WW date | End date |
|---|---|---|---|---|
| Semester 1 | 26/2/2024 | 22/3/2024 | 15/4/2024 | 2/6/2024 |
* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (refer to How do I withdraw from a unit? for more information).
Unit census dates currently displaying for 2024 are indicative and subject to change. Finalised census dates for 2024 will be available from the 1st October 2023. Note census date cutoff is 11.59pm AEST (AEDT during October to March).
Learning Outcomes
- Describe how the biology of a range of species affects production strategies employed by industry
- Describe how different culture strategies are used commercially and identify developments and solutions used to address issues facing production systems world-wide
- Use the literature and other resources to explain the global importance of aquaculture, and its impacts on communities, economies and environments
- Critically assess the scientific literature on the biology and culture of established and emerging aquaculture species
- Competently handle aquaculture species and describe and employ practical culture and husbandry techniques
Fee Information
| Field of Education | Commencing Student Contribution 1,3 | Grandfathered Student Contribution 1,3 | Approved Pathway Course Student Contribution 2,3 | Domestic Full Fee 4 |
|---|---|---|---|---|
| 050701 | $555.00 | $555.00 | not applicable | $3,115.00 |
1 Please refer to more information on student contribution amounts.
2 Please refer to more information on eligibility and Approved Pathway courses.
3 Please refer to more information on eligibility for HECS-HELP.
4 Please refer to more information on eligibility for FEE-HELP.
If you have any questions in relation to the fees, please contact UConnect or more information is available on StudyAssist.
Please note: international students should refer to What is an indicative Fee? to get an indicative course cost.
Teaching
| Teaching Pattern | Weekly for 13 weeks, 2 h lectures, 3 h practicals, 1 h tutorials |
|---|---|
| Assessment | Finfish production schedule (20%)|Oyster Quality assessment (20%)|Final theory exam (30%)|Practical exam (30%) |
| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required |
Required readings will be listed in the unit outline prior to the start of classes. |
Links | Booktopia textbook finder |
|---|
The University reserves the right to amend or remove courses and unit availabilities, as appropriate.