Going for gold
Student Georga Brennan combined her two passions: horses, and agriculture.
This agriculture graduate is living her dream, learning about food security around the globe.
University of Tasmania researchers are helping farmers across Australia
Water-challenged and eager to boost productivity, farmers are sourcing real-time data to boost a new kind of sustainable, super-growth industry.
Tasmanian Institute of Agriculture (TIA) Senior Research Fellow Dr Matthew Harrison has been named 2017 Young Agronomist of the Year in recognition of his contribution to industry-relevant research.
Tasmanian advanced manufacturer orders serving of world-leading lobster research.
New research looking at how plantain can boost productivity for dairy farmers.
New IMAS study found salmon prefer the "middle depths" during hot summer.
Lessons from whale population collapse could help future species at risk.
Study suggests rock lobster fishery resilience to climate change.
These agricultural science researchers are making your cider and wine the best they can be.