Courses & Units
Animal Science KLA326
Introduction
This unit explores how animal science production can be expanded to meet future needs while maintaining social licence to operate and minimising climate impacts. Students will gain knowledge of the science underpinning aspects of modern animal production and develop an awareness of the major ethical, welfare and sustainability issues impacting animal industries. Students will have the opportunity to dive deeper into ethical and sustainability issues that they are passionate about and explore a range of technological solutions. Critical thinking skills will be developed during the assessment tasks which require engaging with the scientific literature, identifying quality sources of information, and constructing well-reasoned arguments. The face-to-face classes will apply the theoretical knowledge to practical situations in a range of activities including tutorials, laboratories, and field trips. Understanding the challenges and future possibilities for animal production and being able to critically evaluate information and construct well-reasoned arguments will prepare students for undertaking animal research or working in professional roles including as growers, consultants, extension officers and processors.
Summary
| Unit name | Animal Science |
|---|---|
| Unit code | KLA326 |
| Credit points | 12.5 |
| College/School | College of Sciences and Engineering Tasmanian Institute of Agriculture |
| Discipline | Agriculture and Food Systems |
| Coordinator | Doctor Sarah Andrewartha |
| Available as an elective? | Yes |
| Delivered By | University of Tasmania |
| Level | Advanced |
Availability
This unit is currently unavailable.
Note
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Unit census dates currently displaying for 2024 are indicative and subject to change. Finalised census dates for 2024 will be available from the 1st October 2023. Note census date cutoff is 11.59pm AEST (AEDT during October to March).
Learning Outcomes
- Explain how technologies can enhance sustainable animal production to meet future needs
- Use critical thinking and scientific evidence to inform future practices in animal production
- Compare sustainability issues and technological solutions in animal production.
- Analyse the ethical and welfare implications of animal production practices in industry
Fee Information
| Field of Education | Commencing Student Contribution 1,3 | Grandfathered Student Contribution 1,3 | Approved Pathway Course Student Contribution 2,3 | Domestic Full Fee 4 |
|---|---|---|---|---|
| not applicable |
1 Please refer to more information on student contribution amounts.
2 Please refer to more information on eligibility and Approved Pathway courses.
3 Please refer to more information on eligibility for HECS-HELP.
4 Please refer to more information on eligibility for FEE-HELP.
If you have any questions in relation to the fees, please contact UConnect or more information is available on StudyAssist.
Please note: international students should refer to What is an indicative Fee? to get an indicative course cost.
Requisites
Prerequisites
KLA120 OR KZA161 OR KLA211Teaching
| Teaching Pattern | 2 x 50min lectorials or online content weekly + 1 x 3 hour practical, field trip or tutorial weekly |
|---|---|
| Assessment | Multiple-choice test (10%)|Group sustainability oral presentation (20%)|Examination (35%)|Report (35%) |
| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required |
Required readings will be listed in the unit outline prior to the start of classes. |
Links | Booktopia textbook finder |
|---|
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