Courses & Units
Applied Microbiology ZAS121
Cradle Coast, Hobart, Launceston
Introduction
In this unit you will acquire fundamental conceptual knowledge in five key concept areas - microbial evolution, cell structure and function, metabolic pathways, information flow and genetics, and microbial systems. You will learn how to apply that knowledge to facilitate product innovation, to achieve desirable process outcomes, and to solve problems of a microbiological nature in the fermentation industry. In addition, you will investigate the importance of microorganisms in product safety and quality control. You will conduct an in-depth study of a selected microorganism of importance to a fermentation product, and develop the practical skills used by applied microbiologists in a lab-based setting.
This unit also introduces learning through practice by exposing you to authentic learning experiences. These experiences are placed at the centre of learning and assessment, so you
have the opportunity to develop the skills, knowledge and behaviours necessary to respond to industry, community and/or global needs.
You will be introduced to:
- a range of methods, tools, techniques and approaches to practice
- principles and perspectives such as values, ethics, empathy and leadership in real
world scenarios
- reflection and deliberative thinking as a means of developing knowledge, skills,
attitudes and aspirations
- ways of understanding problems and developing solutions through active inquiry.
Summary
| Unit name | Applied Microbiology |
|---|---|
| Unit code | ZAS121 |
| Credit points | 12.5 |
| College/School | University College |
| Discipline | STEAM |
| Coordinator | Doctor Janelle Brown |
| Available as an elective? | |
| Delivered By | Delivered wholly by the provider |
Availability
| Location | Study period | Attendance options | Available to | ||
|---|---|---|---|---|---|
| Hobart | Semester 2 | On-Campus | International | Domestic | |
| Launceston | Semester 2 | On-Campus | International | Domestic | |
| Cradle Coast | Semester 2 | On-Campus | Domestic | ||
Key
- On-campus
- Off-Campus
- International students
- Domestic students
Key Dates
| Study Period | Start date | Census date | WW date | End date |
|---|---|---|---|---|
| Semester 2 | 12/7/2021 | 10/8/2021 | 30/8/2021 | 17/10/2021 |
* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (refer to How do I withdraw from a unit? for more information).
Unit census dates currently displaying for 2021 are indicative and subject to change. Finalised census dates for 2021 will be available from the 1st October 2020. Note census date cutoff is 11.59pm AEST (AEDT during October to March).
Learning Outcomes
- Explain key microbiological concepts using applicable scientific terminology and industry relevant examples
- Use microbiological tools and laboratory techniques to conduct applied microbiological studies
- Analyse and interpret microbiological data to solve industry related problems
- Evaluate own technical practice and generate plans for self-development
Fee Information
| Field of Education | Commencing Student Contribution 1,3 | Grandfathered Student Contribution 1,3 | Approved Pathway Course Student Contribution 2,3 | Domestic Full Fee 4 |
|---|---|---|---|---|
| 010911 | $993.00 | $993.00 | not applicable | $2,354.00 |
- Available as a Commonwealth Supported Place
- HECS-HELP is available on this unit, depending on your eligibility3
- FEE-HELP is available on this unit, depending on your eligibility4
1 Please refer to more information on student contribution amounts.
2 Please refer to more information on eligibility and Approved Pathway courses.
3 Please refer to more information on eligibility for HECS-HELP.
4 Please refer to more information on eligibility for FEE-HELP.
If you have any questions in relation to the fees, please contact UConnect or more information is available on StudyAssist.
Please note: international students should refer to What is an indicative Fee? to get an indicative course cost.
Requisites
Prerequisites
ZAS117Mutual Exclusions
You cannot enrol in this unit as well as the following:
ZAS201|ZAS221Teaching
| Teaching Pattern | Lectures online; Tutorials 1-2 hours per fortnight; Labs/field trips/workshops: up to 4 days per semester, including a 3 day workshop in Hobart. |
|---|---|
| Assessment | AT2: Laboratory report (40%)|AT3: Microbial Profile (40%)|AT1: Investigation of the microorganism (20%) |
| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required |
Required readings will be listed in the unit outline prior to the start of classes. |
Links | Booktopia textbook finder |
|---|
The University reserves the right to amend or remove courses and unit availabilities, as appropriate.