Hobart
Master of Applied Science students (K7J1, 5 and 6) should discuss their enrolment in this unit with the course coordinator. Enrolment in the distance mode is not available to on-shore international Master of Applied Science students (K7J1, 5 and 6) students.
Introduction
This subject is an assignment-based unit in which you are required to produce a review of the current research in a particular area. The topic is chosen in consultation with the Head of School and/or MSc Applied Science Coursework Unit Coordinator to complement your proposed area of specialisation. For further details on this unit, contact the Degree Coordinator.
Summary 2020
| Unit name | Literature Review |
|---|---|
| Unit code | KLA483 |
| Credit points | 12.5 |
| Faculty/School | College of Sciences and Engineering Tasmanian Institute of Agriculture |
| Discipline | Agriculture and Food Systems |
| Teaching staff | |
| Available as student elective? | No |
| Breadth Unit? | No |
Availability
Note
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Units are offered in attending mode unless otherwise indicated (that is attendance is required at the campus identified). A unit identified as offered by distance, that is there is no requirement for attendance, is identified with a nominal enrolment campus. A unit offered to both attending students and by distance from the same campus is identified as having both modes of study.
Special approval is required for enrolment into TNE Program units.
TNE Program units special approval requirements.
* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (see withdrawal dates explained for more information).
Fees
Teaching
| Teaching Pattern | Weekly tutorials and one-on-one sessions with individual supervisor as required. |
|---|---|
| Assessment | Written assignments (100%) |
| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required | Information about any textbook requirements will be available from mid November. |
|---|
The University reserves the right to amend or remove courses and unit availabilities, as appropriate.