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Introduction

This unit provides the student with an understanding of the processes for managing commercial, recreational and traditional fisheries under the principles of Ecologically Sustainable Development (ESD). On the successful completion of this unit, students will be able to describe the status of fisheries in Australia and overseas, explain the need for fisheries management, identify fisheries management issues, outline the principles of fisheries management, describe the components of the fisheries management process and identify the criteria for effective fisheries management.

Summary 2021

Unit name Fisheries Management
Unit code JFA542
Credit points 12.5
Faculty/School College of Sciences and Engineering
Institute for Marine & Antarctic Studies
Discipline Fisheries and Aquaculture
Coordinator

Mr Nick Rawlinson

Teaching staff

Mr Nick Rawlinson

Level Postgraduate
Available as student elective? No
Breadth Unit? No

Availability

Note

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TNE Program units special approval requirements.

* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (see withdrawal dates explained for more information).

About Census Dates

Fees

Requisites

Either JFA542 or JFA528 can be studied by Fisheries Management students however, if both are to be undertaken then JFA542 should be studied prior to JFA528.  If JFA528 is successfully completed it is not possible to then study JFA542.

Mutual Exclusions

You cannot enrol in this unit as well as the following:

JFA528

Teaching

Teaching Pattern

Weekly for 13 weeks, 2h lectures, 2h tutorials

Assessment

Coursework: 60%. Examination: 40%.

TimetableView the lecture timetable | View the full unit timetable

Textbooks

RequiredNone

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