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1 - 50 of 68 search results for "Tasmanian Institute of Agriculture"
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  2. 2023 Online Student elective
    Traditional approaches to food safety assurance are failing to keep up with the modern food industry. In response, and to harmonise international trade in food, food safety management is moving to a ...
  3. 2024 Online Student elective
    Traditional approaches to food safety assurance are failing to keep up with the modern food industry. In response, and to harmonise international trade in food, food safety management is moving to a "risk-based approach that relies strongly on synthesis of scientific evidence to generate inferences and conclusions that can be drawn from it to assist in developing more effective food safety...
  4. 2024 Online
    This unit is the culmination of all learnings from this course. By collating previous course work and assignments, students will prepare and deliver a business plan relevant to either growing your business or consolidation. The students plan may cover all aspects of the business, or a major initiative. The topic choice is the students but will apply principles based on the theories and tools you...
  5. 2023 Online
    This unit is the culmination of all learnings from this course. By collating previous course work and assignments, students will prepare and deliver a business plan relevant to either growing your business or consolidation. The students plan may cover all aspects of the business, or a major initiative. The topic choice is the students but will apply principles based on the theories and tools you...
  6. 2024 Online
    In this unit you will engage in learning activities that focus on business structures and company law and the influence of these on financial planning and decision-making. You will learn to identify the key financial and legal risks to agribusinesses. To do this, you will learn about financial accounting standards tax law, financial benchmarking, and the management of risk. You will also develop...
  7. 2023 Online
    In this unit you will engage in learning activities that focus on business structures and company law and the influence of these on financial planning and decision-making. You will learn to identify the key financial and legal risks to agribusinesses. To do this, you will learn about financial accounting standards tax law, financial benchmarking, and the management of risk. You will also develop...
  8. 2023 Online
    In this unit, students will explore aspects of innovation and entrepreneurship that can grow your business through the creation of new opportunities. Students will investigate disruptive and incremental innovations that may contribute to the development of increased efficiencies in production processes or, assist students to respond to changing customer trends as a market-driven practitioner. In...
  9. 2024 Online
    In this unit, students will explore aspects of innovation and entrepreneurship that can grow your business through the creation of new opportunities. Students will investigate disruptive and incremental innovations that may contribute to the development of increased efficiencies in production processes or, assist students to respond to changing customer trends as a market-driven practitioner. In...
  10. 2024 Hobart Student elective
    This unit involves first-hand experience of entrepreneurship in agriculture and food through a work placement or study tour and the investigation and writing of two reports and presentation of a seminar related to the enterprise/s experienced. Students will explore a range of topics central to entrepreneurship and work-integrated learning through facilitated discussions in a tutorial format....
  11. 2023 Hobart Student elective
    This unit involves first-hand experience of entrepreneurship in agriculture and food through a work placement or study tour and the investigation and writing of two reports and presentation of a seminar related to the enterprise/s experienced. Students will explore a range of topics central to entrepreneurship and work-integrated learning through facilitated discussions in a tutorial format....
  12. 2023
    Value chain and supply chains are both concerned with the same activities: creating goods or services and delivering them to a customer. However, value chains describe this process in terms of how each business and its components adds value for the end-point consumer, and considers ways to increase this value, with the overall goal of increased business competitiveness. Whereas supply chains...
  13. 2024 Online
    Value chain and supply chains are both concerned with the same activities: creating goods or services and delivering them to a customer. However, value chains describe this process in terms of how each business and its components adds value for the end-point consumer, and considers ways to increase this value, with the overall goal of increased business competitiveness. Whereas supply chains...
  14. 2024 Hobart, Online Student elective
    This unit links your knowledge in agronomy, horticulture and business to the area of agricultural land resource assessment. We will develop your understanding and land management skills via practical experiences with SE Tasmanian soil and land resources. This unit will put it to practise your basic knowledge of soil chemistry, soil physics, physical geography and environmental sciences. We will...
  15. 2023 Hobart, Online Student elective
    This unit links your knowledge in agronomy, horticulture and business to the area of agricultural land resource assessment. We will develop your understanding and land management skills via practical experiences with SE Tasmanian soil and land resources. This unit will put it to practise your basic knowledge of soil chemistry, soil physics, physical geography and environmental sciences. We will...
  16. 2024 Hobart
    This unit links your knowledge in agronomy, horticulture and business to the area of agricultural land resource assessment. We will develop your understanding and land management skills via practical experiences with SE Tasmanian soil and land resources. This unit will put it to practise your basic knowledge of soil chemistry, soil physics, physical geography and environmental sciences. We will...
  17. 2023 Hobart, Online
    This unit links your knowledge in agronomy, horticulture and business to the area of agricultural land resource assessment. We will develop your understanding and land management skills via practical experiences with SE Tasmanian soil and land resources. This unit will put it to practise your basic knowledge of soil chemistry, soil physics, physical geography and environmental sciences. We will...
  18. 2024 Hobart Student elective
    The unit explores theoretical and practical technologies and innovations applicable to agricultural production systems. These technologies and innovations address current productivity and sustainability challenges and include topics such as technologies and innovations for precision farming and irrigation management. Students will also gain an understanding of the type of innovations required to...
  19. 2023 Hobart, Launceston Student elective
    The unit explores theoretical and practical technologies and innovations applicable to extensive and intensive animal and plant production systems. These technologies and innovations address current productivity and sustainability challenges and include topics such as precision farming and spray technologies, communication and decision support technologies, carbon, water and irrigation management....
  20. 2024 Hobart
    The unit explores theoretical and practical technologies and innovations applicable to agricultural production systems. These technologies and innovations address current productivity and sustainability challenges and include topics such as technologies and innovations for precision farming and irrigation management. Students will also gain an understanding of the type of innovations required to...
  21. 2023 Hobart, Online
    The unit explores theoretical and practical technologies and innovations applicable to extensive and intensive animal and plant production systems. These technologies and innovations address current productivity and sustainability challenges and include topics such as precision farming and spray technologies, communication and decision support technologies, carbon, and water and irrigation...
  22. Agronomy [KLA331]

    2024 Hobart Student elective
    Examines the status of agronomy, including developments in breeding, physiology and management. Farming systems research is also examined through a study of topics such as seasonal forecasting and climate change, crop sequence, crop simulation modelling and precision farming, Practical work is based on negotiated project work, undertaken in groups. ...
  23. Agronomy [KLA331]

    2023 Hobart Student elective
    Examines the status of agronomy, including developments in breeding, physiology and management. Farming systems research is also examined through a study of topics such as seasonal forecasting and climate change, crop sequence, crop simulation modelling and precision farming, Practical work is based on negotiated project work, undertaken in groups....
  24. Animal Science [KLA326]

    2024 Student elective
    This unit explores how animal science production can be expanded to meet future needs while maintaining social licence to operate and minimising climate impacts. Students will gain knowledge of the science underpinning aspects of modern animal production and develop an awareness of the major ethical, welfare and sustainability issues impacting animal industries. Students will have the opportunity...
  25. Animal Science [KLA326]

    2023 Hobart Student elective
    This unit explores how animal science production can be expanded to meet future needs while maintaining social licence to operate and minimising climate impacts. Students will gain knowledge of the science underpinning aspects of modern animal production and develop an awareness of the major ethical, welfare and sustainability issues impacting animal industries. Students will have the opportunity...
  26. 2024 Hobart Student elective
    The unit covers the basic principles of environmental microbiology, microbial diversity and evolution. Lectures are provided on the latest techniques used in microbial ecology including coverage of advanced methods in functional analysis and genomics. A focus is placed on the role of microbes in major ecosystems including soil and the oceans and includes lectures on global cycling of nitrogen,...
  27. 2023 Hobart Student elective
    The unit covers the basic principles of environmental microbiology, microbial diversity and evolution. Lectures are provided on the latest techniques used in microbial ecology including coverage of advanced methods in functional analysis and genomics. A focus is placed on the role of microbes in major ecosystems including soil and the oceans and includes lectures on global cycling of nitrogen,...
  28. 2024 Hobart Student elective
    In this unit we study the principles behind the management of agricultural pest insects, weeds and diseases. The unit includes modules on (1) Biosecurity, (2) Weeds, (3) Pest & disease monitoring and decision making, (4) Chemicals in crop protection,(5) Cultural control and host plant resistance, (6) Biological control, and (7) Integrated pest and disease management. This unit, and related units...
  29. 2023 Hobart Student elective
    In this unit we study the principles behind the management of agricultural pest insects, weeds and diseases. The unit includes modules on (1) Biosecurity, (2) Weeds, (3) Pest & disease monitoring and decision making, (4) Chemicals in crop protection,(5) Cultural control and host plant resistance, (6) Biological control, and (7) Integrated pest and disease management. This unit, and related units...
  30. 2023
    This unit is the mandatory first unit of the course, it is the foundational unit by setting up the student up for the remainder of the units in the course. It introduces the student to strategic management and shows the student how each unit fits into the course structure, and therefore, the final unit artifact, the Strategic Plan. The output of this unit is as follows:1. Introduction to the...
  31. 2024 Online
    This unit is the mandatory first unit of the course, it is the foundational unit by setting up the student up for the remainder of the units in the course. It introduces the student to strategic management and shows the student how each unit fits into the course structure, and therefore, the final unit artifact, the Strategic Plan. The output of this unit is as follows: 1. Introduction to the...
  32. Dairy Farm Systems [KLA513]

    2024
    This unit introduces the different types of dairy farming systems and the internal and external alignment of these with production-oriented business practices and value creation. Farming systems are both complex and dynamic and a holistic management approach requires an understanding of the system within the context of societal expectations regarding animal welfare, natural resource management,...
  33. Dairy Farm Systems [KLA513]

    2023 Online
    This unit introduces the different types of dairy farming systems and the internal and external alignment of these with production-oriented business practices and value creation. Farming systems are both complex and dynamic and a holistic management approach requires an understanding of the system within the context of societal expectations regarding animal welfare, natural resource management,...
  34. 2023 Online
    In this unit, students gain an understanding of the differences between supply and value chain concepts, and the role of a student’s dairy business in a dairy supply and value chain. Students will learn about the key drivers of the supply and value chain, including production, inventory, location, transportation, and information, and how they can optimise these to a student’s business’...
  35. 2024 Online
    In this unit, students gain an understanding of the differences between supply and value chain concepts, and the role of a student’s dairy business in a dairy supply and value chain. Students will learn about the key drivers of the supply and value chain, including production, inventory, location, transportation, and information, and how they can optimise these to a student’s business’...
  36. 2024 Student elective
    With the rise of more varied and specialised diets, consumers are seeking novel and nutritious value-added food products. This unit examines how new food products are created and developed, and explores the role of science in determining the optimal properties and safety of new foods. These elements will be illustrated through case studies based on topical situations addressing marketing,...
  37. 2023 Student elective
    With the rise of more varied and specialised diets, consumers are seeking novel and nutritious value-added food products. This unit examines how new food products are created and developed, and explores the role of science in determining the optimal properties and safety of new foods. These elements will be illustrated through case studies based on topical situations addressing marketing,...
  38. 2023 Hobart Student elective
    This unit enables students to plan and complete scientific investigations essential to agricultural research. The unit follows a logical progression from understanding the importance of the principles of the scientific method and crafting a well-defined research hypothesis that can be tested using well-designed experiments relevant to agricultural settings and then making sound judgement in the...
  39. Farming Systems [KLA312]

    2024 Hobart, Online Student elective
    In this interdisciplinary unit, students will be introduced to systems thinking and practice in a farming context. Systems approaches will be used to explore how broader social, cultural, political, economic and ecological factors influence farming. Using local and international case studies, students will apply different systems approaches to analyse complex problems in agriculture and explore...
  40. Farming Systems [KLA312]

    2023 Hobart, Launceston Student elective
    In this interdisciplinary unit, students explore systems approaches to farming, wherein understanding of various components of a farm is linked to broader social, cultural, political, institutional, economic and ecological factors that influence how a farm operates. The first partof the unit introduces students to systems thinking and systems practice in a farming context. Using local and...
  41. Farming Systems [KLA535]

    2024 Hobart, Online
    In this interdisciplinary unit, students will be introduced to systems thinking and practice in a farming context. Systems approaches will be used to explore how broader social, cultural, political, economic and ecological factors influence farming. Using local and international case studies, students will apply different systems approaches to analyse complex problems in agriculture and explore...
  42. Farming Systems [KLA535]

    2023 Hobart
    In this interdisciplinary unit, students will be introduced to systems thinking and practice in a farming context. Systems approaches will be used to explore how the broader social, cultural, political, institutional, economic and ecological factors influence how a farm operates. Different farming styles and approaches will be discussed. Using local and international case studies, students will...
  43. 2024 Launceston Student elective
    This unit will introduce students to the chemistry, biochemistry and toxicology of foods. This includes an understanding of the chemical function and properties of food components, chemical interactions in foods, their effects on nutritional quality and functional properties, and potential chemical contaminants in food that could cause foodborne illness. Food constituents are described in terms...
  44. Food Microbiology [KLA396]

    2024 Hobart, Launceston Student elective
    This unit considers the role of microorganisms in the production, deterioration and safety of foods, from both ecological and physiological perspectives, including the effect of temperature, pH, water activity and other factors on the growth and decline of microbial populations in foods. Specific topics include: - microbial physiology and ecology relevant to foods - microbial spoilage processes...
  45. Food Microbiology [KLA396]

    2023 Hobart Student elective
    This unit considers the role of microorganisms in the production, deterioration and safety of foods, from both ecological and physiological perspectives, including the effect of temperature, pH, water activity and other factors on the growth and decline of microbial populations in foods. Specific topics include: - microbial physiology and ecology relevant to foods - microbial spoilage processes...
  46. Food Regulations [KLA308]

    2024 Student elective
    The safety and wholesomeness of food is a critical element of a prosperous and healthy society. Consumers expect food to be grown, processed, and handled in ways that maintain high quality and safety standards. This is achieved, in part, through development of food standards implemented through food regulations that establish performance and process criteria related to foodborne hazards along the...
  47. Food Regulations [KLA308]

    2023 Online Student elective
    The safety and wholesomeness of food is a critical element of a prosperous and healthy society. Consumers expect food to be grown, processed, and handled in ways that maintain high quality and safety standards. This is achieved, in part, through development of food standards implemented through food regulations that establish performance and process criteria related to foodborne hazards along the...
  48. Foodborne Pathogens [KLA304]

    2024 Hobart, Online Student elective
    Food safety comprises a broad range of scientific endeavours that are important in human society. Maintenance of food security and public health requires vigilance in the food supply, including safety, traceability, epidemiology and the ecology of food-borne pathogens. The science also involves the application of knowledge related to food fermentation, processing techniques, manufacturing, and...
  49. Foodborne Pathogens [KLA304]

    2023 Hobart, Online Student elective
    Food safety comprises a broad range of scientific endeavours that are important in human society. Maintenance of food security and public health requires vigilance in the food supply, including safety, traceability, epidemiology and the ecology of food-borne pathogens. The science also involves the application of knowledge related to food fermentation, processing techniques, manufacturing, and...
  50. 2023 Online
    This unit examines the relevance and influence of international political, economic, and regulatory trends on agribusinesses, how trade agreements effect export opportunities, and how to mitigate risks when engaging with international agricultural markets. Students will learn how to plan their business to take advantage of opportunities that arise due to globalisation, while mitigating related...
  51. 2024 Online
    This unit examines the relevance and influence of international political, economic, and regulatory trends on agribusinesses, how trade agreements effect export opportunities, and how to mitigate risks when engaging with international agricultural markets. Students will learn how to plan their business to take advantage of opportunities that arise due to globalisation, while mitigating related...
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