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Date: 2017

1 - 20 of 29 search results for "Tasmanian Institute of Agriculture"

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Researchers set to tackle pesky blackberry mite

https://www.utas.edu.au/about/news-and-stories/articles/2017/490-researchers-set-to-tackle-pesky-blackberry-mite

8 Dec 2017: Researchers at the Tasmanian Institute of Agriculture (TIA) have commenced a three-year project to identify effective integrated pest management tools and strategies for redberry mite. Commercial blackberry production in Australia . . . As part of this, we
This scientist is chasing the secrets of ancient crops

https://www.utas.edu.au/about/news-and-stories/articles/2017/472-this-scientist-is-chasing-the-secrets-of-ancient-crops

28 Nov 2017: “We’ve created a kind of ‘kindergarten for plants’,” said Professor Sergey Shabala from the University of Tasmania, describing the current state of global agriculture. “We provide them with everything they . . . In contrast to a long list of
How does the Venus flytrap work?

https://www.utas.edu.au/about/news-and-stories/articles/2017/474-how-does-the-venus-flytrap-work

28 Nov 2017: behind the evolution of the Venus flytrap was food – or a lack of it. . . . in by the sweet scent of the plant’s nectar – the flytrap gets ready to snap shut.
Why experts are predicting this species will change the future of food

https://www.utas.edu.au/about/news-and-stories/articles/2017/473-why-experts-are-predicting-this-species-will-change-the-future-of-food

28 Nov 2017: And unlike glycophytes (salt-averse plants), they actually benefit from having large amounts of salt in their soil. . . . So they grew two different groups of quinoa plants in saline conditions for five weeks.
Fine wine, faster

www.youtube.com/watch?v=B1Yuo5tDWdQ&feature=youtube_gdata_player

16 Nov 2017: How can we get beautiful wines faster, without compromising on quality? Dr Fiona Kerslake, fermentation scientist at the Tasmanian Institute of Agriculture at the University of Tasmania, is trying to find out. Learn more about studying at the

By: University of Tasmania
Fine wine, faster

https://www.utas.edu.au/about/news-and-stories/articles/2017/456-fine-wine-faster

16 Nov 2017: Dr Fiona Kerslake, fermentation scientist at the Tasmanian Institute of Agriculture at the University of Tasmania, is trying to find out. Tasmania is a well-known sparkling wine region. . . . contribute to texture and mouthfeel of wine, and they are an
Researchers keen on quinoa's salty secret

https://www.utas.edu.au/about/news-and-stories/articles/2017/446-researchers-keen-on-quinoas-salty-secret

30 Oct 2017: for global food security. Unsustainable agriculture practices can cause soil erosion and soil salinity, which stunts the growth of crops and over a long period of time can lead to infertile . . . of the United Nations had listed quinoa as an important
TIA scientist named Young Agronomist of the Year

https://www.utas.edu.au/about/news-and-stories/articles/2017/418-tia-scientist-named-young-agronomist-of-the-year

26 Sep 2017: tool and mobile app to help Tasmanian farmers predict pasture growth to maximise productivity. . . . He was also a co-author of another three papers presented at the conference. TIA is a joint venture between the Tasmanian Government and the University of
Lollies for cows: Plantain in the pasture

https://www.utas.edu.au/about/news-and-stories/articles/2017/365-lollies-for-cows-plantain-in-the-pasture

31 Jul 2017: New research at the Tasmanian Institute of Agriculture (TIA) is looking at how the inclusion of plantain in traditional ryegrass pastures can boost production and profitability for Tasmanian dairy farmers. . . . TIA is a joint venture between the Tasmanian
Our soaring STEM superstars

https://www.utas.edu.au/about/news-and-stories/articles/2017/345-our-soaring-stem-superstars

10 Jul 2017: nearly every state and territory; from the public, academic and private sectors; and from all sorts of scientific and technological backgrounds. . . . Kerslake, TIA. Since completing her doctorate, Dr Kerslake has remained with the Tasmanian Institute of
University ranked 44th in the world for agricultural science

https://www.utas.edu.au/about/news-and-stories/articles/2017/university-ranked-44th-in-the-world-for-agricultural-science

6 Jul 2017: Head of the School of Land and Food and Director of the Tasmanian Institute of Agriculture (TIA), Professor Holger Meinke, said the ranking was reflective of the outstanding research being conducted . . . Agricultural research at the University benefits
$150,000 to improve soil health for potato industry

https://www.utas.edu.au/about/news-and-stories/articles/2017/338-150000-to-improve-soil-health-for-potato-industry

3 Jul 2017: Effective management approaches are required to minimise repetitive soil disruption and aid with reformation of soil structure. “The Tasmanian Institute of Agriculture has a core focus on supporting a productive, competitive . . . and sustainable
Science in service of a better cider

https://www.utas.edu.au/about/news-and-stories/articles/2017/319-science-in-service-of-a-better-cider

16 Jun 2017: make beautiful wines and ciders. The ancient arts of brewing and wine making are enjoying a scientific makeover at the University of Tasmania’s Tasmanian Institute of Agriculture (TIA). . . . The technique, known as UV-Vis spectral phenolic fingerprinting,
A career where you never get bored

https://www.utas.edu.au/about/news-and-stories/articles/2017/315-a-career-where-you-never-get-bored

15 Jun 2017: Students studying agricultural science at the University of Tasmania enjoy the advantage of having direct links with industry, through research institutes like the Tasmanian Institute of Agriculture (TIA). . . . The School of Land and Food at the
Studying agriculture in Tasmania just makes sense

https://www.utas.edu.au/about/news-and-stories/articles/2017/313-studying-agriculture-in-tasmania-just-makes-sense

15 Jun 2017: Students studying agricultural science at the University of Tasmania also enjoy the advantage of having direct links with industry through the Tasmanian Instituteof Agriculture. . . . A four-year Bachelor of Agricultural Science or a three-year Bachelor of
Going for gold

https://www.utas.edu.au/about/news-and-stories/articles/2017/311-going-for-gold

15 Jun 2017: Bachelor of Agriculture student Georga Brennan is taking this one step further and combining her two passions - horses and agriculture, to set herself up for an exciting future career. . . . Georga is now in the third year of the Bachelor of Agriculture
Taking care of business

https://www.utas.edu.au/about/news-and-stories/articles/2017/314-taking-care-of-business

15 Jun 2017: The business side of things is almost more important than the agriculture side of things. . . . The University of Tasmania has close links with the exceptional agriculture industry in Tasmania.
Discovering the diversity of agriculture

https://www.utas.edu.au/about/news-and-stories/articles/2017/312-discovering-the-diversity-of-agriculture

15 Jun 2017: you in your career, then I would suggest picking agricultural science. ” The University of Tasmania offers two undergraduate bachelor degrees in agriculture. . . . A four-year Bachelor of Agricultural Science or a three-year Bachelor of Applied Science
A land of opportunity – agricultural careers in the 21st century

https://www.utas.edu.au/about/news-and-stories/articles/2017/296-a-land-of-opportunity-agricultural-careers-in-the-21st-century

7 Jun 2017: All these roles and complementary suppliers need a solid understanding of agriculture. . . . This is a new program that is helping students to get a better understanding of what a career in 21st-century agriculture actually looks like.
Agriculture degree gives graduate incredible globe-trotting career

https://www.utas.edu.au/about/news-and-stories/articles/2017/291-agriculture-degree-gives-graduate-incredible-globe-trotting-career

25 May 2017: natural environment, or working internationally, then agriculture is an option for you. The University of Tasmania offers two undergraduate bachelor degrees in agriculture. . . . A four-year Bachelor of Agricultural Science and a three-year Bachelor of