Courses & Units

Nutritional Assessment CXA228

Introduction

This unit covers assessment of the nutritional status of individuals, groups, communities and populations using anthropometric, biochemical, clinical, dietary and ecological methods. In this unit students have the opportunity to examine a variety of approaches to measuring food and nutrition within the Australian context and the application of these measures for improving health. The design and use of diet histories, food records, health surveys, food frequency questionnaires and anthropometric measures are evaluated. Practical skills in nutrition assessment and monitoring are also developed.

Summary

Unit name Nutritional Assessment
Unit code CXA228
Credit points 12.5
College/School College of Health and Medicine
School of Health Sciences
Discipline Health Sciences
Coordinator Doctor Kiran Ahuja
Available as student elective? Yes
Delivered By University of Tasmania

Availability

Location Study period Attendance options Available to
Launceston Semester 2 On-Campus International Domestic

Key

On-campus
Off-Campus
International students
Domestic students
Note

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Key Dates

Study Period Start date Census date WW date End date
Semester 2 11/7/2022 9/8/2022 29/8/2022 16/10/2022

* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (refer to How do I withdraw from a unit? for more information).

Unit census dates currently displaying for 2022 are indicative and subject to change. Finalised census dates for 2022 will be available from the 1st October 2021. Note census date cutoff is 11.59pm AEST (AEDT during October to March).

About Census Dates

Learning Outcomes

  • Describe the rationale for assessing food intake and nutritional status among Australians
  • Measure, analyse and interpret food intake and nutritional status at the individual, community and population levels
  • Compare the benefits and limitations of nutrition assessment methods commonly used in Australia
  • Use nutritional assessment data to develop strategies for improving the health of Australians
Field of Education Commencing Student Contribution 1 Grandfathered Student Contribution 1 Approved Pathway Course Student Contribution 2 Domestic Full Fee
069901 $1,002.00 $1,002.00 not applicable $2,402.00

1 Please refer to more information on student contribution amounts.
2 Please refer to more information on eligibility and Approved Pathway courses.
3 Please refer to more information on eligibility for HECS-HELP.
4 Please refer to more information on eligibility for FEE-HELP.

If you have any questions in relation to the fees, please contact UConnect or more information is available on StudyAssist.

Please note: international students should refer to What is an indicative Fee? to get an indicative course cost.

Requisites

Prerequisites

CXA208 or CXA108

Teaching

Teaching Pattern

Tutorial – 2 hours (6 weeks).

AssessmentFood Intake Plan (35%)|Presentation (35%)|Nutrition Critique (30%)
TimetableView the lecture timetable | View the full unit timetable

Textbooks

Required

Required readings will be listed in the unit outline prior to the start of classes.

Recommended

Munoz N & Bernstein M, 2019. Nutrition Assessment: Clinical and Research Applications. Jones and Bartlett Learning. 1st Edition. ISBN: 9781284127669 https://www.vitalsource.com/en-au/products/nutrition-assessment-clinical-andresearch-nancy-munoz-and-melissa-v9781284167863?term=9781284167863
DAPA-Toolkit (https://dapa-toolkit.mrc.ac.uk/)
Lukaski H (Ed.), 2017. Body composition: health and performance in exercise and sport. CRC Press.
Stewart AD & Sutton L (Eds.), 2012. Body composition in Sport, Exercise and Health. Routledge.

LinksBooktopia textbook finder

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