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  2. Thumbnail for Taking Tassie tourism online

    Taking Tassie tourism online

    https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online
    14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
  3. Thumbnail for Find out who you are, then make the changes needed in the world

    Find out who you are, then make the changes needed in the world

    https://www.utas.edu.au/about/news-and-stories/articles/2016/168-find-out-who-you-are-then-make-the-changes-needed-in-the-world
    14 Oct 2016: In high school she followed her passions, at University she learned how to argue for them. Now she stands up for them in the highest office in the land. Lisa Singh never strayed from what she believes in, and it has taken her right to the top. I
  4. Thumbnail for From equestrian to historian

    From equestrian to historian

    https://www.utas.edu.au/about/news-and-stories/articles/2016/83-from-equestrian-to-historian
    9 May 2016: After school I went to uni and started commerce because I thought that would give me a good job. But I didn’t like it, it was just dry and not for me. I was a horse rider and bought an ex-racehorse that I went to the state championships on in the
  5. Thumbnail for Dr Lionel Nichols: prosecuting some of the biggest cases of our time

    Dr Lionel Nichols: prosecuting some of the biggest cases of our time

    https://www.utas.edu.au/about/news-and-stories/articles/2016/39-dr-lionel-nichols-prosecuting-some-of-the-biggest-cases-of-our-time
    1 Feb 2016: Becoming a lawyer was what Lionel Nichols always wanted to do. He’s now a barrister in London, working for the biggest law firm in the world, practicing international and human rights law. He has prosecuted some of the biggest cases of our time
  6. Thumbnail for It’s the time of the year we embrace our dark heart

    It’s the time of the year we embrace our dark heart

    https://www.utas.edu.au/about/news-and-stories/articles/2016/96-its-the-time-of-the-year-we-embrace-our-dark-heart
    4 Jun 2016: Art. Bonfires. Feasting, wine and community. All in the crisp, clear Tasmanian winter. It’s Dark Mofo time again. This year the University of Tasmania is once again contributing to a range of startling artistic projects for the epic festival. Night
  7. Thumbnail for Arts with an edge

    Arts with an edge

    https://www.utas.edu.au/about/news-and-stories/articles/2016/210-arts-with-an-edge
    19 Dec 2016: New degree programs in 2017 will give Arts graduates an edge in the field of media, music and fine arts. The University’s Faculty of Arts is launching three new programs next year - the Bachelor of Media with Honours, the Bachelor of Fine Arts with
  8. Thumbnail for Wanderlust...

    Wanderlust...

    https://www.utas.edu.au/about/news-and-stories/articles/2016/212-wanderlust
    20 Dec 2016: For Brooke Saward, country and continent-hopping is a constant in her career. The University of Tasmania alumna is the founder of World of Wanderlust, an online source of travel tips and inspiration followed by millions from all corners of the globe.
  9. Thumbnail for How does the media impact the way we look at food?

    How does the media impact the way we look at food?

    https://www.utas.edu.au/about/news-and-stories/articles/2016/123-how-does-the-media-impact-the-way-we-look-at-food
    1 Jul 2016: University researcher Dr Michelle Phillipov is looking at the new relationships between the media industry and the food industry, including social media’s focus on food. Dr Phillipov and a host of other experts are investigating this meaty topic
  10. Thumbnail for Two major firsts celebrated at winter graduations

    Two major firsts celebrated at winter graduations

    https://www.utas.edu.au/about/news-and-stories/articles/2016/149-two-major-firsts-celebrated-at-winter-graduations
    15 Aug 2016: It’s an occasion that truly brightens up our Tassie winter: 1270 graduands have donned their caps and gowns in four mid-year ceremonies at Hobart's Federation Concert Hall. This year, the University was celebrating two significant new groups of
  11. Thumbnail for From architect to historian

    From architect to historian

    https://www.utas.edu.au/about/news-and-stories/articles/2016/109-from-architect-to-historian
    22 Jun 2016: Prue Slatyer thought Tasmania was missing an incredible opportunity to capitalise socially and economically from its regional historical assets. So she went back to university to change that. An avid traveller and established architect with a strong

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