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Right time, right place for real world learning

https://www.utas.edu.au/about/news-and-stories/articles/2022/1274-right-time-right-place-for-real-world-learning

17 Jun 2022: As thousands come from afar to experience Dark Mofo, three students from the School of Creative Arts and Media are at the heart of the action, working on professional placements that will give them real world experience on a thriving arts
Media skills making Tash a master in the industry

https://www.utas.edu.au/about/news-and-stories/articles/2022/media-skills-making-tash-a-master-in-the-industry

22 Nov 2022: For Master of Strategic Communications student Natasha Bulyga, a “traditional” career path isn't on the cards. After graduating from a Bachelor of Media at The University of Adelaide, Tash decided a short stint in Tasmania was the ticket she
Break on through to the udder side

https://www.utas.edu.au/about/news-and-stories/articles/2022/break-on-through-to-the-udder-side

11 Oct 2022: When dairy farmer Trish Hammond enrolled in the University of Tasmania’s online Graduate Diploma in Agribusiness, she had one foot in the present and one in the future. Returning to study for the first time after completing a double degree in
Agribusiness course provides skills for strategic business growth

https://www.utas.edu.au/about/news-and-stories/articles/2022/1245-agribusiness-course-provides-skills-for-strategic-business-growth

13 Apr 2022: The University of Tasmania’s Agribusiness course offers participants immersive study that will ultimately make them a better businessperson. The diploma equips current and future farm managers, owners and employers with the agribusiness skills and
Creating a local solution to a global problem

https://www.utas.edu.au/about/news-and-stories/articles/2022/1221-creating-a-local-solution-to-a-global-problem

24 Mar 2022: The business plan Camila Campos developed through her studies in Agribusiness (Horticultural Business) has resulted in the creation of a localised solution to a global problem when it comes to food waste. Offered through the Tasmanian Institute of
Agribusiness course turns blueberry dream to reality

https://www.utas.edu.au/about/news-and-stories/articles/2022/1233-agribusiness-course-turns-blueberry-dream-to-reality

5 Apr 2022: From suburban permaculture enthusiasts to commercial blueberry farmers, Cathryn Maloney and David Wareing embarked on a steep learning curve when they decided to take on Old Beach Berries. And before they had even clocked up 12 months as the new

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