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  2. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  3. Thumbnail for TIA 2022 Highlights Report

    TIA 2022 Highlights Report

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tia-2022-highlights-report
    3 Jul 2023: The Tasmanian Institute of Agriculture’s 2022 Highlights Report has been released. This 60-page document contains highlights from our research, industry development, and education endeavours, along with a comprehensive list of research projects and
  4. Thumbnail for Stand clear for the methane busters

    Stand clear for the methane busters

    https://www.utas.edu.au/about/news-and-stories/articles/2023/stand-clear-for-the-methane-busters
    8 May 2023: Methane is estimated to contribute about 14. 5 per cent of anthropogenic, or human-generated, greenhouse gas emissions. And one of its main sources happens to be one of our key industries: livestock. It’s a problem for the atmosphere and,
  5. Thumbnail for 3 minutes with… PhD student, Madeleine Way, researching cider

    3 minutes with… PhD student, Madeleine Way, researching cider

    https://www.utas.edu.au/about/news-and-stories/articles/2020/972-3-minutes-with-phd-student-madeleine-way-researching-cider
    6 Jan 2020: Do Tassie apples make a different cider to Queensland apples?In an Australian first, TIA PhD student Madeleine Way is testing if the quality of cider is affected by where an apple is grown. Madeleine has been busy fermenting small batches of cider
  6. Thumbnail for Lessons from the life of Sarah Wentworth

    Lessons from the life of Sarah Wentworth

    https://www.utas.edu.au/about/news-and-stories/articles/2019/845-lessons-from-the-life-of-sarah-wentworth
    3 Apr 2019: As her final assignment in the Diploma of Family History at the University of Tasmania, Ros Escott chose to explore the life of Sarah Wentworth, who was the wife of renowned explorer and politician, William Wentworth, and a significant character of
  7. Thumbnail for Nguyen Thi Duyen, MAppSc 2013

    Nguyen Thi Duyen, MAppSc 2013

    https://www.utas.edu.au/about/news-and-stories/articles/2023/nguyen-thi-duyen
    4 Apr 2023: From Tasmania to the world is part of the University of Tasmania’s mission. It is beautifully illustrated in the story of alumni Nguyen Thị Duyen and her husband, Dr Nguyen Duc Chinh (MAppSc 2014), who both graduated from their Master of
  8. Thumbnail for In agriculture there is no such thing as a “typical day” in the office

    In agriculture there is no such thing as a “typical day” in the office

    https://www.utas.edu.au/about/news-and-stories/articles/2019/967-in-agriculture-there-is-no-such-thing-as-a-typical-day-in-the-office
    4 Dec 2019: Agricultural Science graduate Sally Stone-Schack is a Junior Field Agronomist with South Pacific Seeds and spends most of her time outdoors. Sally moved from South Gippsland in Victoria to study Agricultural Science at the University of Tasmania and
  9. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified by Australian scientists to
  10. Thumbnail for Three minutes with cherry researcher Cameron Stone

    Three minutes with cherry researcher Cameron Stone

    https://www.utas.edu.au/about/news-and-stories/articles/2020/978-three-minutes-with-cherry-researcher-cameron-stone
    7 Feb 2020: PhD candidate in the University of Tasmania's Tasmanian Institute of Agriculture Cameron Stone’s work is helping growers to produce the best quality fruit, so that we can all get the satisfaction of biting into a sweet, crunchy cherry this
  11. Thumbnail for Delving deeper into your ancestry

    Delving deeper into your ancestry

    https://www.utas.edu.au/about/news-and-stories/articles/2019/839-delving-deeper-into-your-ancestry
    22 Mar 2019: Caroline, you completed the Diploma of Family History at the University of Tasmania. Tell us about your experience studying this course. I commenced the inaugural unit of the diploma, Introduction to Family History, in 2016. At that time, I had been

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