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  2. Thumbnail for Research to investigate impact of humidity on wine quality

    Research to investigate impact of humidity on wine quality

    https://www.utas.edu.au/about/news-and-stories/articles/2024/research-to-investigate-impact-of-humidity-on-wine-quality
    21 May 2024: A Tasmanian Institute of Agriculture (TIA) research project investigating the impact humidity has on wine quality has received funding from a trust that supports sustainable agriculture. In Tasmania, climate data is used for assessing the suitability
  3. Thumbnail for Uni campuses buzzing with new students

    Uni campuses buzzing with new students

    https://www.utas.edu.au/about/news-and-stories/articles/2024/uni-campuses-buzzing-with-new-students
    22 Feb 2024: Excitement is building for new university students this week as they join orientation activities across University of Tasmania campuses. Orientation Days have been running at the University’s campuses at Sandy Bay and the Hobart CBD, Inveresk in
  4. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified by Australian scientists to
  5. Thumbnail for Getting work-ready: the journey from student to employee

    Getting work-ready: the journey from student to employee

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1206-getting-work-ready-the-journey-from-student-to-employee
    17 Feb 2022: From the moment his plane first touched down in Launceston, to walking into his first job as a graduate, Edwin Listyo found his experience at the University of Tasmania to be a streamlined and personalised experience. Originally from Indonesia, Edwin
  6. Thumbnail for Rainbows, seafood, and enthralling study

    Rainbows, seafood, and enthralling study

    https://www.utas.edu.au/about/news-and-stories/articles/2019/958-rainbows-seafood-and-enthralling-study
    31 Oct 2019: Banner image: The closest point to Antarctica in Tasmania. Image courtesy of Misbah Shaikh. When Misbah Shaikh was once told life isn’t all about the rainbows, she turned around and said, “have you been to Tasmania?”Our State’s beautiful
  7. Thumbnail for Seeking Tasmanian wine businesses for new research collaboration

    Seeking Tasmanian wine businesses for new research collaboration

    https://www.utas.edu.au/about/news-and-stories/articles/2023/seeking-tasmanian-wine-businesses-for-new-research-collaboration2
    11 Aug 2023: Tasmanian wine businesses are invited to participate in a new research project where they will be supported to run on-vineyards trials to improve management practices for botrytis bunch rot disease. Botrytis is a major challenge for wine grape
  8. Thumbnail for Visit us for Open Day in Launceston

    Visit us for Open Day in Launceston

    https://www.utas.edu.au/about/news-and-stories/articles/2023/visit-us-for-open-day-in-launceston
    28 Sep 2023: Sunday is Open Day at the University of Tasmania’s Launceston campuses, with interactive and informative activities for anyone who is interested in studying at university. Academics and current students will be available to welcome all potential
  9. Thumbnail for Tasmanian Dairy Award finalists announced

    Tasmanian Dairy Award finalists announced

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-dairy-award-finalists-announced
    9 Jun 2023: Tasmanian dairy farmers are being recognised for their excellence in dairy business management in the 2023 Tasmanian Dairy Awards. The Awards showcase businesses who are excelling in many different aspects of dairy farm management including people,
  10. Thumbnail for National award for TIA food microbiologist

    National award for TIA food microbiologist

    https://www.utas.edu.au/about/news-and-stories/articles/2023/national-award-for-tia-food-microbiologist
    7 Mar 2023: Food microbiologist, Dr Laura Rood from the Tasmanian Institute of Agriculture has been announced as the recipient of the Australian Pork Limited Award at the national Science and Innovation Awards. Dr Rood is one of just 12 scientists, researchers,
  11. Thumbnail for Becoming an agent for change

    Becoming an agent for change

    https://www.utas.edu.au/about/news-and-stories/articles/2019/962-becoming-an-agent-for-change
    18 Nov 2019: Originally from Borneo, Coby Liew moved to Tasmania to study a Bachelor of Social Work. He quickly fell in love with Tasmania’s beauty, clean and crispy air, beaches, adventurous outdoor activities, friendly people and communities, wonderful

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