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Find a faster path

https://www.utas.edu.au/about/news-and-stories/articles/2024/find-a-faster-path

15 May 2024: Business student Annabel Lauder’s plan to follow a career path into marketing started forming when she was 12 years old. “I was always interested in studying marketing and advertising, and so the Bachelor of Business was the avenue to do that,”
Securing the future of the Tassie devil looks brighter

https://www.utas.edu.au/about/news-and-stories/articles/2024/securing-the-future-of-the-tassie-devil-looks-brighter

9 May 2024: In good news for the Tasmanian devil, $320,000 of philanthropic funds from Save the Tasmanian Devil Appeal donors has been awarded this year in support of research to secure the endangered species. The donations have been allocated to research across
From internship to employment success

https://www.utas.edu.au/about/news-and-stories/articles/2023/from-internship-to-employment-success

13 Sep 2023: Breanna Franklin, a Bachelor of Business student always knew she had a passion for marketing and human resource management. But her path to success wasn't always straightforward. "I was working in a pharmacy, got offered full time there at the end of
Interest in Uni piqued at Agfest

https://www.utas.edu.au/about/news-and-stories/articles/2022/interest-in-uni-piqued-at-agfest

2 Sep 2022: What do Tasmanian devils, drones, compost, video games and microscopes have in common? They were all found inside the University of Tasmania Pavilion at Agfest this year. More than 12,000 people visited the University’s new location nestled in one
Real-life learning in a great location

https://www.utas.edu.au/about/news-and-stories/articles/2018/727-real-life-learning-in-a-great-location

24 Sep 2018: Rebecca Byfield reached a point where she knew she would need to upskill to keep moving up the corporate ladder. As a marketing professional, the University of Tasmania’s Master of Marketing Management was exactly the qualification she needed to
Taking Tassie tourism online

https://www.utas.edu.au/about/news-and-stories/articles/2016/191-taking-tassie-tourism-online

14 Nov 2016: A love of tourism, Tassie, and people made Marketing Management student Mark Acheson the perfect person to give a popular outdoors brand an online boost. Mark holds a Bachelor of Arts majoring in Journalism, and worked in journalism for two years
University of Tasmania graduate named 2023 Accounting Student of the…

https://www.utas.edu.au/about/news-and-stories/articles/2023/university-of-tasmania-graduate-named-2023-accounting-student-of-the-year

22 Aug 2023: When University of Tasmania graduate Aloka Sathyangi Senadeera received the national 2023 Accounting Student of the Year award, it marked the culmination of years of dedication to her studies and to Tasmania. The Accountants Daily Accounting Student
Partnering with industry to enhance the future of sustainable business

https://www.utas.edu.au/about/news-and-stories/articles/2024/partnering-with-industry-to-enhance-the-future-of-sustainable-business

16 Feb 2024: The University of Tasmania has partnered with Sumday, an innovative Tasmanian-based carbon accounting platform, to enhance its sustainability-focused courses and increase the state's access to sustainable business education. The Executive Dean of the
Spotlight on a devil researcher: Professor Greg Woods

https://www.utas.edu.au/about/news-and-stories/articles/2024/spotlight-on-a-devil-researcher-professor-greg-woods

23 Apr 2024: As we look back on 21 years of fundraising to protect the Tasmanian devil from Devil Facial Tumour Disease (DFTD1 and DFTD2), it is a good time to highlight some of the critical work undertaken in the early days. Professor Greg Woods with PhD
Tasmanian Devils and quolls are needed for ecosystem balance

https://www.utas.edu.au/about/news-and-stories/articles/2022/tasmanian-devils-and-quolls-are-needed-for-ecosystem-balance

2 Nov 2022: University of Tasmania researcher Dr Matthew Fielding has discovered that quolls and Tasmanian Devils are needed for balance in the ecosystem. Dr Fielding spent several years studying the decline of quoll and Tasmanian Devil Populations on Flinders
Inspiring studies lead to renovation business revival

https://www.utas.edu.au/about/news-and-stories/articles/2022/inspiring-studies-lead-to-small-business-revival

19 Sep 2022: When Travis Nguyen chose to study a business elective for his undergraduate engineering course, he had no idea it would inspire him to revive his carpentry and handyman business, XPAN RENOS. After working as a carpenter for seven years, Travis
The world’s your oyster with a degree in business

https://www.utas.edu.au/about/news-and-stories/articles/2024/the-worlds-your-oyster-with-a-degree-in-business

27 Mar 2024: What started as work experience for some of the best and brightest final-year business students turned into a real-world marketing opportunity for combined Bachelor of Business and Laws student Darcy Heffernan. Drawing on his studies and experiences
City study a gateway to opportunity for business student

https://www.utas.edu.au/about/news-and-stories/articles/2022/city-study-a-gateway-to-opportunity-for-business-student

16 Sep 2022: Only four days after his final exam, University of Tasmania graduate James Holland was already starting his post-University career just an elevator ride away from his classroom. A third-year Bachelor of Business student at the time, James’ journey
Business and studies side-by-side

https://www.utas.edu.au/about/news-and-stories/articles/2022/business-and-studies-side-by-side

17 Aug 2022: Bree Franklin secured a job in her chosen field before she even finished her bachelor’s degree, thanks to an internship she completed in the heart of Hobart. Bree enjoyed business studies at college and knew she wanted to pursue that career path at
Making an economic choice

https://www.utas.edu.au/about/news-and-stories/articles/2022/making-an-economic-choice

20 Sep 2022: Jo Whatley always assumed she was no good at maths. It turned out she was wrong, a happy discovery she made during her first year of study at the University of Tasmania. Today she has a Bachelor of Business and Bachelor of Economics with Honours in
Getting work-ready: the journey from student to employee

https://www.utas.edu.au/about/news-and-stories/articles/2022/1206-getting-work-ready-the-journey-from-student-to-employee

17 Feb 2022: From the moment his plane first touched down in Launceston, to walking into his first job as a graduate, Edwin Listyo found his experience at the University of Tasmania to be a streamlined and personalised experience. Originally from Indonesia, Edwin
Scholarships securing the future of the Tasmanian devil

https://www.utas.edu.au/about/news-and-stories/articles/2023/scholarships-securing-the-future-of-the-tasmanian-devil

4 Apr 2023: This is Brandy, a handsome Tasmanian devil aptly named by Tamar Valley vineyard owner Tim High during a research trip in November 2022. Tim and his wife, Sheena, support two scholarships for graduate students working in priority study areas for the
Perfect blend of theory and practice launched Georgie's career in …

https://www.utas.edu.au/about/news-and-stories/articles/2024/perfect-blend-of-theory-and-practice-launched-georgies-career-in-marketing

12 Feb 2024: Georgie Daly always wanted to work for Red Bull’s marketing team. The atmosphere of high adrenaline events and extreme sport sounded like a dream lifestyle. She isn’t there yet. But she’s also in no hurry. Currently working as a marketing
Tasmanian devil facial tumours reveal secrets of cancer evolution

https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-devil-facial-tumours-reveal-secrets-of-cancer-evolution

21 Jun 2023: Facial tumours evolve to coexist with Tasmanian devil populations. The deadly cancer that has been affecting devil populations for almost three decades has been subject to mutations that are allowing devils to persist in long-term affected areas. An
When there's a will, there's a whey

https://www.utas.edu.au/about/news-and-stories/articles/2018/725-when-theres-a-will-theres-a-whey

20 Sep 2018: The Bachelor of Business graduate’s favourite subject at university was entrepreneurship – so when it came time to branch out from the family business, Grandvewe Cheese, Ryan knew that starting his own enterprise was the way to go. I was trying