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  2. Thumbnail for The world’s your oyster with a degree in business

    The world’s your oyster with a degree in business

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-worlds-your-oyster-with-a-degree-in-business
    27 Mar 2024: What started as work experience for some of the best and brightest final-year business students turned into a real-world marketing opportunity for combined Bachelor of Business and Laws student Darcy Heffernan. Drawing on his studies and experiences
  3. Thumbnail for $100m innovation to secure sustainable forestry future

    $100m innovation to secure sustainable forestry future

    https://www.utas.edu.au/about/news-and-stories/articles/2024/$100m-innovation-to-secure-sustainable-forestry-future
    12 Mar 2024: The future of sustainable forestry received a significant boost today with the official launch of the Albanese Government’s $100 million Australian Forest and Wood Innovations (AFWI) program. AFWI is a collaboration between the Albanese Government
  4. Thumbnail for Get a check-up at the Tax Clinic

    Get a check-up at the Tax Clinic

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1222-get-a-check-up-at-the-tax-clinic
    24 Mar 2022: The University of Tasmania’s Tax Clinics provide free advice and support in Hobart and Launceston for small businesses, start-ups, and entrepreneurs, as well as unrepresented, lower-income or vulnerable taxpayers. The Hobart Tax Clinic is based
  5. Thumbnail for Alumni Business Profile: St.J’s Deli

    Alumni Business Profile: St.J’s Deli

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1228-alumni-business-profile-stjs-deli
    25 Mar 2022: St. J’s, a New York-style sandwich deli in the heart of Hobart, was seven years in the making for co-owners Ben Korkmaz and University of Tasmania Business alumni Simon Krambousanos. In collaboration with Dark lab and The Hanging Gardens, Simon and
  6. Thumbnail for Fermentation course a gateway to opportunity

    Fermentation course a gateway to opportunity

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1227-fermentation-course-a-gateway-to-opportunity
    10 Feb 2022: For University of Tasmania graduate Brad Deegan, completing an Associate Degree in Applied Sciences specialising in Fermentation and Separation helped to realise a 10-year dream of working in Tasmania's thriving brewing industry. “Before studying,
  7. Thumbnail for Building inroads to investment for entrepreneurs in Tasmania

    Building inroads to investment for entrepreneurs in Tasmania

    https://www.utas.edu.au/about/news-and-stories/articles/2024/building-inroads-to-investment-for-entrepreneurs-in-tasmania
    11 Apr 2024: Bringing Tasmanian innovation to the world is at the heart of UTAS InVent (Innovation Ventures), the research commercialisation arm of the University of Tasmania. A key initiative of the team is  a panel event series to facilitate connections and
  8. Thumbnail for Business and Economics supports Dress for Success

    Business and Economics supports Dress for Success

    https://www.utas.edu.au/about/news-and-stories/articles/2022/business-and-economics-supports-dress-for-success
    23 Jun 2022: A priority of the College of Business and Economics (COBE) is contributing to the sustainability of local, regional and global communities. In May, we were delighted to help Dress for Success Hobart with their vision of empowering Tasmanian women to
  9. Thumbnail for Launceston Work Ready Program an industry hit

    Launceston Work Ready Program an industry hit

    https://www.utas.edu.au/about/news-and-stories/articles/2022/launceston-work-ready-program-an-industry-hit
    19 Jun 2022: The Tasmanian School of Business and Economics Work Ready Program started in Launceston in 2021 and since then has had a range of fantastic presentations from local employers at the Henty House CBD campus. Each employer gives an overview of their
  10. Thumbnail for How do you connect with nature?

    How do you connect with nature?

    https://www.utas.edu.au/about/news-and-stories/articles/2023/how-do-you-connect-with-nature
    16 Nov 2023: A national initiative to collect stories about how each of us connects with nature has kicked off in Hobart, as researchers seek to understand how we can encourage more positive relationships with the environment around the country. The project is
  11. Thumbnail for Seaweeds in a changing world: International Seaweed Symposium comes to Hobart

    Seaweeds in a changing world: International Seaweed Symposium comes…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/seaweeds-in-a-changing-world-international-seaweed-symposium-comes-to-hobart
    17 Feb 2023: Seaweeds are unsung heroes of healthy oceans, but next week they’ll take centre stage when 500 seaweed science and industry experts gather in Hobart to talk about seaweed protection and potential. The prestigious International Seaweed Symposium (ISS

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