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  2. Thumbnail for On the map: new portal to support Tasmanian marine planning decisions

    On the map: new portal to support Tasmanian marine planning decisions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/on-the-map-new-portal-to-support-tasmanian-marine-planning-decisions
    28 May 2024: A new online mapping portal that collates information on Tasmania’s marine activities, and the environments in which they occur, will inform the state’s marine planning decisions – and will make spatial data more user-friendly and accessible
  3. Thumbnail for Welcoming The Conversation

    Welcoming The Conversation

    https://www.utas.edu.au/about/news-and-stories/articles/2024/welcoming-the-conversation
    28 May 2024: Alumna and Deputy Editor Politics and Society at The Conversation Erin Cooper-Douglas will be based on-campus as part of a new collaboration with the University of Tasmania. The University has partnered with the leading publisher of research-based
  4. Thumbnail for Record-smashing heatwaves are hitting Antarctica and the Arctic

    Record-smashing heatwaves are hitting Antarctica and the Arctic

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1220-record-smashing-heatwaves-are-hitting-antarctica-and-the-arctic
    22 Mar 2022: Windmill Islands, near Casey Research Station, Antarctica. Dana M Bergstrom (Author provided). Record-breaking heatwaves hit both Antarctica and the Arctic simultaneously this week, with temperatures reaching 47℃ and 30℃ higher than
  5. Thumbnail for Marine zooplankton bring global meeting to Hobart

    Marine zooplankton bring global meeting to Hobart

    https://www.utas.edu.au/about/news-and-stories/articles/2024/marine-zooplankton-bring-global-meeting-to-hobart
    14 Mar 2024: More than 340 scientists from 38 countries gather in Hobart next week for a major international conference about marine zooplankton, the most abundant and diverse ‘eco-influencers’ on the planet. As the estimated 28,000 species of animals that
  6. Thumbnail for AAPP sea-ice scientist wins global glaciology award

    AAPP sea-ice scientist wins global glaciology award

    https://www.utas.edu.au/about/news-and-stories/articles/2024/aapp-sea-ice-scientist-wins-global-glaciology-award
    27 Feb 2024: A Hobart-based scientist from the Institute for Marine and Antarctic Studies (IMAS) has received a prestigious honour from the International Glaciological Society. Dr Pat Wongpan, a sea-ice biologist with the Australian Antarctic Program Partnership
  7. Thumbnail for Find passion that's contagious

    Find passion that's contagious

    https://www.utas.edu.au/about/news-and-stories/articles/2024/find-passion-thats-contagious
    29 Apr 2024: Amelia Whitman's interest in the ocean and marine life began in childhood, and gradually morphed from an artistic approach into a scientific one. Currently a Marine and Antarctic Science student at the University of Tasmania, Amelia grew up in Sydney,
  8. Thumbnail for New exhibition turns spotlight on marine species and habitats under pressure

    New exhibition turns spotlight on marine species and habitats under…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/new-exhibition-turns-spotlight-on-marine-species-and-habitats-under-pressure
    23 May 2024: Human activities and a changing climate are putting species and ecosystems under pressure. In Antarctica, marine predators are on thin ice. In Tasmania, many marine species and habitats are found nowhere else on earth. And for many, there is nowhere
  9. Thumbnail for The science of the ideal salad dressing

    The science of the ideal salad dressing

    https://www.utas.edu.au/about/news-and-stories/articles/2024/the-science-of-the-ideal-salad-dressing
    10 Jan 2024: HannaTor/Shutterstock Author: Nathan Kilah, University of Tasmania Summer means salads. And salads are even more delicious with a good dressing. Most salad dressings are temporarily stable mixtures of oil and water known as emulsions. But how do
  10. Thumbnail for Growing the future of Tasmania’s raspberries and avocados

    Growing the future of Tasmania’s raspberries and avocados

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1246-growing-the-future-of-tasmanias-raspberries-and-avocados
    14 Apr 2022: As Kirsty Dickenson reflects on her recent studies, it becomes soon apparent her decision to undertake the Graduate Diploma in Agribusiness (Horticultural Business) in 2020 was a good one. Offered through the University of Tasmania’s Tasmanian
  11. Thumbnail for Tasmanian fisheries forensics technology set to improve global catch management

    Tasmanian fisheries forensics technology set to improve global catch…

    https://www.utas.edu.au/about/news-and-stories/articles/2024/tasmanian-fisheries-forensics-technology-set-to-improve-global-catch-management
    24 May 2024: In 2020, global wild capture fisheries production was estimated at 90. 3 million tonnes, valued at $141 billion USD, according to a 2022 report by the Food and Agriculture Organisation (FAO). However, Dr Madeline Green from the University of

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