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  2. Thumbnail for Celebrating 60 years of agricultural science

    Celebrating 60 years of agricultural science

    https://www.utas.edu.au/about/news-and-stories/articles/2023/celebrating-60-years-of-agricultural-science
    13 Dec 2023: A strong spirit of camaraderie between staff and students and a passion for agriculture are common themes in accounts from Ag Science alumni (aka “aggies”) across the past sixty years. During this time, our research and teaching staff have
  3. Thumbnail for New research to reduce use of nitrogen fertiliser on dairy farms

    New research to reduce use of nitrogen fertiliser on dairy farms

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-to-reduce-use-of-nitrogen-fertiliser-on-dairy-farms
    19 Jul 2023: A major research trial is set to commence at the Tasmanian Institute of Agriculture Dairy Research Facility in the coming weeks, with researchers aiming to find practical solutions to reduce the amount of nitrogen used on dairy farms without
  4. Thumbnail for New leadership program for Tasmanian agriculture sector

    New leadership program for Tasmanian agriculture sector

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-leadership-program-for-tassie-ag-sector2
    14 Feb 2023: The Tasmanian Institute of Agriculture (TIA) and Rural Business Tasmania (RBT) are joining forces to provide a unique career development opportunity for people working in Tasmania’s agriculture sector. eNABLE is a new training program that brings
  5. Thumbnail for Researchers keen on quinoa's salty secret

    Researchers keen on quinoa's salty secret

    https://www.utas.edu.au/about/news-and-stories/articles/2017/446-researchers-keen-on-quinoas-salty-secret
    30 Oct 2017: A new study into the breeding of salt-tolerant crops has made an important finding, which could prove instrumental in long-term efforts to address global food security. The research, published in the journal Cell Research, found that quinoa, which
  6. Thumbnail for New research project could transform Australia’s pyrethrum industry

    New research project could transform Australia’s pyrethrum industry

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-project-could-transform-australias-pyrethrum-industry
    24 May 2023: The Australian pyrethrum industry is backing a new research project that aims to shorten the growing time of pyrethrum to fit within an annual cropping cycle. This research addresses a key industry challenge and has the potential to be
  7. Thumbnail for Lollies for cows: Plantain in the pasture

    Lollies for cows: Plantain in the pasture

    https://www.utas.edu.au/about/news-and-stories/articles/2017/365-lollies-for-cows-plantain-in-the-pasture
    31 Jul 2017: New research at the Tasmanian Institute of Agriculture (TIA) is looking at how the inclusion of plantain in traditional ryegrass pastures can boost production and profitability for Tasmanian dairy farmers. TIA Dairy Research Fellow Pieter Raedts and
  8. Thumbnail for Good enough to bottle: supporting the growth of Tassie wine

    Good enough to bottle: supporting the growth of Tassie wine

    https://www.utas.edu.au/about/news-and-stories/articles/2018/788-good-enough-to-bottle-supporting-the-growth-of-tassie-wine
    19 Oct 2018: University of Tasmania researchers are helping farmers across Australia: understanding the differences in Pinots; finding bioactive compounds in cherries; and bringing genomics to tree breeding for forestry. As any connoisseur will testify, good wine
  9. Thumbnail for Helping to mitigate climate change impacts for Tasmania’s wine industry

    Helping to mitigate climate change impacts for Tasmania’s wine…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/helping-to-mitigate-climate-change-impacts-for-tasmanias-wine-industry
    27 Nov 2023: Wine grapes that are exposed to smoke can be left with undesirable sensory characteristics that may leave them unsuitable for wine making. As the state prepares for bushfire season, important research is underway to identify the level of smoke taint
  10. Thumbnail for Announcing finalists in the 2024 Tasmanian Dairy Industry Awards

    Announcing finalists in the 2024 Tasmanian Dairy Industry Awards

    https://www.utas.edu.au/about/news-and-stories/articles/2024/announcing-finalists-in-the-2024-tasmanian-dairy-industry-awards
    8 Mar 2024: The rural township of Dairy Plains is living up to its name, with all three finalists in the 2024 ANZ Dairy Business of the Year Award hailing from this region. Tasmanian dairy farmers are being recognised for their excellence in dairy business
  11. Thumbnail for How climate change will affect us all

    How climate change will affect us all

    https://www.utas.edu.au/about/news-and-stories/articles/2022/how-climate-change-will-affect-us-all
    10 Nov 2022: A TEAM of University of Tasmania researchers exploring profitable, sustainable livestock businesses in an increasingly variable climate is warning farmers that the future is here. While concentrating on future climates, the reality of climate change

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