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  2. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified by Australian scientists to
  3. Thumbnail for Keeping people living with dementia connected during lockdown

    Keeping people living with dementia connected during lockdown

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1215-keeping-people-living-with-dementia-connected-during-lockdown
    10 Mar 2022: Michael Preston graduated with an Associate Degree in Dementia Care in 2015. He has since worked as a Dementia-Friendly Project Officer with the Kiama Project in New South Wales. The Kiama Project has worked continuously to implement and test
  4. Thumbnail for Seeking Tasmanian wine businesses for new research collaboration

    Seeking Tasmanian wine businesses for new research collaboration

    https://www.utas.edu.au/about/news-and-stories/articles/2023/seeking-tasmanian-wine-businesses-for-new-research-collaboration2
    11 Aug 2023: Tasmanian wine businesses are invited to participate in a new research project where they will be supported to run on-vineyards trials to improve management practices for botrytis bunch rot disease. Botrytis is a major challenge for wine grape
  5. Thumbnail for Dementia care should be core business for aged care services

    Dementia care should be core business for aged care services

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1149-dementia-care-should-be-core-business-for-aged-care-services
    1 Jul 2021: In March 2021 the final report from the Royal Commission into Aged Care Quality and Safety was tabled in Australian parliament. This inquiry commenced in 2018 and has included over 10,000 submissions made by Australians impacted by aged
  6. Thumbnail for Tasmanian Dairy Award finalists announced

    Tasmanian Dairy Award finalists announced

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tasmanian-dairy-award-finalists-announced
    9 Jun 2023: Tasmanian dairy farmers are being recognised for their excellence in dairy business management in the 2023 Tasmanian Dairy Awards. The Awards showcase businesses who are excelling in many different aspects of dairy farm management including people,
  7. Thumbnail for National award for TIA food microbiologist

    National award for TIA food microbiologist

    https://www.utas.edu.au/about/news-and-stories/articles/2023/national-award-for-tia-food-microbiologist
    7 Mar 2023: Food microbiologist, Dr Laura Rood from the Tasmanian Institute of Agriculture has been announced as the recipient of the Australian Pork Limited Award at the national Science and Innovation Awards. Dr Rood is one of just 12 scientists, researchers,
  8. Thumbnail for New research project could transform Australia’s pyrethrum industry

    New research project could transform Australia’s pyrethrum industry

    https://www.utas.edu.au/about/news-and-stories/articles/2023/new-research-project-could-transform-australias-pyrethrum-industry
    24 May 2023: The Australian pyrethrum industry is backing a new research project that aims to shorten the growing time of pyrethrum to fit within an annual cropping cycle. This research addresses a key industry challenge and has the potential to be
  9. Thumbnail for Most Tasmanians over 50 didn't experience serious lockdown effects

    Most Tasmanians over 50 didn't experience serious lockdown effects

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1144-most-tasmanians-over-50-didnt-experience-serious-lockdown-effects
    23 Jun 2021: Most Tasmanians aged over 50 experienced no serious effects on dementia risk factors, such as depression, anxiety and alcohol consumption, during the COVID-19 lockdown a Tasmanian study has found. In the first study of its kind, researchers from the
  10. Thumbnail for Tassie takes big bite of national apple funding

    Tassie takes big bite of national apple funding

    https://www.utas.edu.au/about/news-and-stories/articles/2023/tassie-takes-big-bite-of-national-apple-funding
    15 Sep 2023: The Tasmanian Institute of Agriculture (TIA) has secured an impressive $3. 7 million in national funding for research that will boost production and profits for Australian apple growers. TIA will lead two new projects as part of Hort Innovation’s
  11. Thumbnail for The science of Botrytis, trunk disease and fighting fungus without fungicide

    The science of Botrytis, trunk disease and fighting fungus without…

    https://www.utas.edu.au/about/news-and-stories/articles/2023/the-science-of-botrytis,-trunk-disease-and-fighting-fungus-without-fungicide
    24 Oct 2023: Researchers from the Tasmanian Institute of Agriculture (TIA) are sharing findings from current projects at Wine Tasmania’s Annual Field Day in Launceston today. Over 60 viticulture and winemaking representatives from the Tasmanian wine sector,

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