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  2. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified by Australian scientists to
  3. Thumbnail for Research partnership to yield results

    Research partnership to yield results

    https://www.utas.edu.au/about/news-and-stories/articles/2022/research-partnership-to-yield-results
    12 Dec 2022: The research is being undertaken by the Tasmanian Institute of Agriculture and aims to increase the yield of cannabinoids that have potential for medicinal application. Martha Jane Medical is an Australian medicinal cannabis company focused on
  4. Thumbnail for Cracking joints isn’t bad for you and could even serve a purpose

    Cracking joints isn’t bad for you and could even serve a purpose

    https://www.utas.edu.au/about/news-and-stories/articles/2022/1201-cracking-joints-isnt-bad-for-you-and-could-even-serve-a-purpose
    27 Jan 2022: Some people habitually crack their joints, others can’t, and many are irritated by those who do. So what’s going on? Why do people do it, is it harmful, what makes the noises, and what would happen if our joints weren’t able to crack?Before
  5. Thumbnail for 3 minutes with… PhD student, Madeleine Way, researching cider

    3 minutes with… PhD student, Madeleine Way, researching cider

    https://www.utas.edu.au/about/news-and-stories/articles/2020/972-3-minutes-with-phd-student-madeleine-way-researching-cider
    6 Jan 2020: Do Tassie apples make a different cider to Queensland apples?In an Australian first, TIA PhD student Madeleine Way is testing if the quality of cider is affected by where an apple is grown. Madeleine has been busy fermenting small batches of cider
  6. Thumbnail for Tour Down Under provides unique ‘classroom’ for health science student

    Tour Down Under provides unique ‘classroom’ for health science student

    https://www.utas.edu.au/about/news-and-stories/articles/2018/548-tour-down-under-provides-unique-classroom-for-health-science-student
    9 Mar 2018: A recent opportunity to work on the Santos Women’s Down Under Tour gave University of Tasmania student Corey Somerville the chance to gain some unique work experience. A second year School of Health Sciences student, Mr Somerville was selected to
  7. Thumbnail for Starting a food revolution on campus

    Starting a food revolution on campus

    https://www.utas.edu.au/about/news-and-stories/articles/2019/836-starting-a-food-revolution-on-campus
    13 Mar 2019: A student devoted to the benefits of healthy food is passing on her passion to others through an innovative society. Margaret McGowan is studying a Bachelor of Nutrition Science degree and helped establish the UTAS Food Revolution Society in 2018. The
  8. Thumbnail for In agriculture there is no such thing as a “typical day” in the office

    In agriculture there is no such thing as a “typical day” in the office

    https://www.utas.edu.au/about/news-and-stories/articles/2019/967-in-agriculture-there-is-no-such-thing-as-a-typical-day-in-the-office
    4 Dec 2019: Agricultural Science graduate Sally Stone-Schack is a Junior Field Agronomist with South Pacific Seeds and spends most of her time outdoors. Sally moved from South Gippsland in Victoria to study Agricultural Science at the University of Tasmania and
  9. Thumbnail for Seeking Tasmanian wine businesses for new research collaboration

    Seeking Tasmanian wine businesses for new research collaboration

    https://www.utas.edu.au/about/news-and-stories/articles/2023/seeking-tasmanian-wine-businesses-for-new-research-collaboration2
    11 Aug 2023: Tasmanian wine businesses are invited to participate in a new research project where they will be supported to run on-vineyards trials to improve management practices for botrytis bunch rot disease. Botrytis is a major challenge for wine grape
  10. Thumbnail for Three minutes with cherry researcher Cameron Stone

    Three minutes with cherry researcher Cameron Stone

    https://www.utas.edu.au/about/news-and-stories/articles/2020/978-three-minutes-with-cherry-researcher-cameron-stone
    7 Feb 2020: PhD candidate in the University of Tasmania's Tasmanian Institute of Agriculture Cameron Stone’s work is helping growers to produce the best quality fruit, so that we can all get the satisfaction of biting into a sweet, crunchy cherry this
  11. Thumbnail for Two majors. Many careers. Take five with a nutrition scientist

    Two majors. Many careers. Take five with a nutrition scientist

    https://www.utas.edu.au/about/news-and-stories/articles/2020/1095-three-majors-three-careers-take-five-with-a-nutrition-scientist
    23 Nov 2020: Now with two majors, offering a wealth of possible career routes, it’s time to talk about the Bachelor of Nutrition Science. We had a chat with Dr Matt Sharman, who is the lead academic in nutrition science, as well as the senior lecturer and

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