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  2. Delve, dream and discover at the Cradle Coast campus Open Day 2017

    https://www.utas.edu.au/health/news/articles/2017/delve,-dream-and-discover-at-the-cradle-coast-campus-open-day-2017
    2020-01-01 00:00:00 Executive Director of Marketing Mr Pat Freeland-Small said the institution was excited to be unveiling its new curriculum at this year’s event. ... Say hello to the Tasmanian Institute of Agriculture’s cute calves or take a virtual farm tour;.
  3. Thumbnail for Descriptors and bioactivity of leatherwood honey | Tasmanian Institute of Agriculture

    Descriptors and bioactivity of leatherwood honey | Tasmanian

    https://www.utas.edu.au/tia/research/research-projects/project/horticulture/descriptors-and-bioactivity-of-leatherwood-honey
    1 Aug 2023: Tasmanian Beekeepers Association. PhD student Katharina Schmidt wants to preserve the value of Tassie’s unique leatherwood honey by proving its unique characteristics. . . . Miss Schmidt’s project is part of a nationwide initiative led by the Tasmanian
  4. Thumbnail for Developing mechanical pollination systems for horticulture | Tasmanian Institute of Agriculture

    Developing mechanical pollination systems for horticulture |…

    https://www.utas.edu.au/tia/research/research-projects/project/horticulture/developing-mechanical-pollination-systems-for-horticulture
    1 Aug 2023: Researchers from the Tasmanian Institute of Agriculture (TIA) are making a ‘beeline’ for cherry orchards and onion seed crops in the pursuit of pollen. . . . Acknowledgements:. Delivered by Hort Innovation, from the Australian Government Department of
  5. Thumbnail for Developing tools to screen native pepper for resistance to dieback and tolerance to drought | Tasmanian Institute of Agriculture

    Developing tools to screen native pepper for resistance to dieback…

    https://www.utas.edu.au/tia/research/research-projects/project/horticulture/developing-tools-to-screen-native-pepper-for-resistance-to-dieback-and-tolerance-to-drought
    1 Aug 2023: Importance of native pepper. Native pepper is naturally distributed throughout parts of south eastern Australia, including all of Tasmania. . . . Threats to the species. Studies have demonstrated that many cultivars are highly susceptible to Phytophthora
  6. Thumbnail for Development of a predictive model for vacuum-packed pork | Tasmanian Institute of Agriculture

    Development of a predictive model for vacuum-packed pork | Tasmanian

    https://www.utas.edu.au/tia/research/research-projects/project/food-safety-and-innovation/development-of-a-predictive-model-for-vacuum-packed-pork
    10 Aug 2023: At a  glance. Project to develop a model for shelf-life prediction of Australian vacuum-packed pork. . . . Expanding the applicability of an existing tool to quantify rates of spoilage of pork in vacuum packaging.
  7. Thumbnail for Development of regional risk models for fungal diseases in pyrethrum | Tasmanian Institute of Agriculture

    Development of regional risk models for fungal diseases in pyrethrum…

    https://www.utas.edu.au/tia/research/research-projects/project/horticulture/development-of-regional-risk-models-for-fungal-diseases-in-pyrethrum
    21 Aug 2023: Will enable more targeted disease management and a reduction of fungicide usage in low-risk scenarios. . . . However, anecdotal evidence from growers suggests that different growing regions and season are affected by different levels of disease.
  8. Thumbnail for Development of shelf-life models for beef, lamb and pork | Tasmanian Institute of Agriculture

    Development of shelf-life models for beef, lamb and pork | Tasmanian

    https://www.utas.edu.au/tia/research/research-projects/project/food-safety-and-innovation/development-of-shelf-life-models-for-beef,-lamb-and-pork
    1 Aug 2023: Development of shelf-life models for beef, lamb and pork. Development of shelf-life models for beef, lamb and pork. . . . The research will develop a tool for shelf-life prediction of red meat products in supply chains.
  9. Thumbnail for Disease resistance in barley | Tasmanian Institute of Agriculture

    Disease resistance in barley | Tasmanian Institute of Agriculture

    https://www.utas.edu.au/tia/research/research-projects/project/agricultural-systems/disease-resistance-in-barley
    1 Aug 2023: Funding and partners. Funding:. Grains Research & Development Corporation. Contributors:. Administered by Qld Dept of Agriculture and Fisheries. . . . In a quest to stay ahead of the diseases, the project will look for new resistances.
  10. Thumbnail for Ensuring safety of chicken meat | Tasmanian Institute of Agriculture

    Ensuring safety of chicken meat | Tasmanian Institute of Agriculture

    https://www.utas.edu.au/tia/research/research-projects/project/food-safety-and-innovation/ensuring-safety-of-chicken-meat
    1 Aug 2023: This project involves the purchase of chicken meat samples at retail in Tasmania and examination for levels of Campylobacter bacteria (focussing on C. . . . Acknowledgements:. This project was funded by the Department of Health and Human Services Tasmania.
  11. Thumbnail for Essential oil from Tasmanian kunzea | Tasmanian Institute of Agriculture

    Essential oil from Tasmanian kunzea | Tasmanian Institute of

    https://www.utas.edu.au/tia/research/research-projects/project/horticulture/essential-oil-from-tasmanian-kunzea
    1 Aug 2023: Essential oil from Tasmanian kunzea. Essential oil from Tasmanian kunzea. Project details. . . . What is the optimal length of time to distil kunzea oil and should it be distilled under pressure?
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