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    From paddock to pallet to plate

    https://www.utas.edu.au/about/news-and-stories/articles/2020/1044-from-paddock-to-pallet-to-plate
    12 Aug 2020: Two-way tracing Research team member Professor Dugald Close from the Tasmanian Institute of Agriculture explains: “Food quality, safety, freshness and taste are paramount in the minds of China’s burgeoning . . . includes Associate Professor Laurie

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