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Designer rice breakthrough to benefit billions of people

https://www.utas.edu.au/about/news-and-stories/articles/2017/279-designer-rice-breakthrough-to-benefit-billions-of-people

15 May 2017: expert for the Beijing Government, and has been appointed by the Chinese Academy of Sciences to work alongside Chinese scientists in their crop improvement programs. . . . Want to change the world? Start your research degree at the University of Tasmania.
How does the Venus flytrap work?

https://www.utas.edu.au/about/news-and-stories/articles/2017/474-how-does-the-venus-flytrap-work

28 Nov 2017: behind the evolution of the Venus flytrap was food – or a lack of it. . . . in by the sweet scent of the plant’s nectar – the flytrap gets ready to snap shut.
Local contractor appointed for Makers transformation

https://www.utas.edu.au/about/news-and-stories/articles/2023/local-contractor-appointed-for-makers-transformation

9 Jun 2023: making in the region, hosting the Tasmanian Institute of Agriculture (TIA), Tech Solutions Hub, a Business Incubator and public demonstration space inside. The Makers will reopen to the community on a . . . Sonya Stanford, University of Tasmania, Callum
New chapter of ‘making’ in North-West Tasmania

https://www.utas.edu.au/about/news-and-stories/articles/2022/new-chapter-of-making-in-north-west-tasmania

23 Nov 2022: and innovation hub that will serve the entire North-West region. Renamed The Makers, it will bring together the Tasmanian Institute of Agriculture (TIA), Tech Solutions Hub, a new Business Incubator . . . new cultural centre, while community members can
Scientists are closing in on one of the biggest mysteries in biology

https://www.utas.edu.au/about/news-and-stories/articles/2018/512-scientists-are-closing-in-on-one-of-the-biggest-mysteries-in-biology

15 Jan 2018: like soil flooding, which affects more than 17 million km2 of land globally every year. . . . change the future of foodThis scientist is chasing the secrets of ancient cropsKeen to conduct your own research?
Tasmania's new global centre for innovation launched

https://www.utas.edu.au/about/news-and-stories/articles/2017/247-tasmanias-new-global-centre-for-innovation-launched

17 Mar 2017: The ASMF will deliver impact and value for industry, government and the community by: Manufacturing sensors which will support an ecosystem of data collection and analysis for Tasmanian businessesSupporting a network . . . Announced last week, CRC projects
This scientist is chasing the secrets of ancient crops

https://www.utas.edu.au/about/news-and-stories/articles/2017/472-this-scientist-is-chasing-the-secrets-of-ancient-crops

28 Nov 2017: “We’ve created a kind of ‘kindergarten for plants’,” said Professor Sergey Shabala from the University of Tasmania, describing the current state of global agriculture. “We provide them with everything they . . . In contrast to a long list of
Transformation of The Makers complete

https://www.utas.edu.au/about/news-and-stories/articles/2023/transformation-of-the-makers-complete

20 Dec 2023: million interior refurbishment of The Makers – located at West Park in Burnie – is now complete, and hosting teams from the Tasmanian Institute of Agriculture and Tech Solutions Hub, which forms part . . . activities and events focussed on the themes
Transforming The Makers with the NW community

https://www.utas.edu.au/about/news-and-stories/articles/2024/transforming-the-makers-with-the-nw-community

5 Feb 2024: Thursday, 1 February), the iconic building’s new chapter as The Makers brings together four areas: the Tasmanian Institute of Agriculture (TIA), the College of Business and Economics’ Tech Solutions Hub, . . . The first of these, on 15 February, will
West Park site activity update

https://www.utas.edu.au/about/news-and-stories/articles/2022/west-park-site-activity-update

14 Dec 2022: Landscaping around the railway corridor is ongoing and due for completion at the end of January. . . . it will bring together the Tasmanian Institute of Agriculture (TIA), Tech Solutions Hub, a new Business Incubator and a public demonstration space inside.
Why experts are predicting this species will change the future of food

https://www.utas.edu.au/about/news-and-stories/articles/2017/473-why-experts-are-predicting-this-species-will-change-the-future-of-food

28 Nov 2017: And unlike glycophytes (salt-averse plants), they actually benefit from having large amounts of salt in their soil. . . . So they grew two different groups of quinoa plants in saline conditions for five weeks.
Your guilt-free guide to flowers this Valentine’s Day

https://www.utas.edu.au/about/news-and-stories/articles/2018/528-your-guilt-free-guide-to-flowers-this-valentines-day

8 Feb 2018: cut flowers is hurting the number-one lady in all of our lives: Mother Nature. . . . world, the question of a flower’s carbon footprint isn’t as straightforward as it might seem.