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  2. Food Regulations [KLA308]

    2023 Online Student elective
    The safety and wholesomeness of food is a critical element of a prosperous and healthy society. Consumers expect food to be grown, processed, and handled in ways that maintain high quality and safety standards. This is achieved, in part, through development of food standards implemented through food regulations that establish performance and process criteria related to foodborne hazards along the...
  3. 2024 Hobart
    These units are designed to develop knowledge and skills in research oriented towards food safety, beyond those gained in undergraduate courses. Students have the opportunity to apply their knowledge through an individual research project focussed on ‘real-world' or 'industry relevant’ problems, or issues. Students will be taught by a range of experts with outstanding research and...
  4. 2023 Hobart
    These units are designed to develop knowledge and skills in research oriented towards food safety, beyond those gained in undergraduate courses. Students have the opportunity to apply their knowledge through an individual research project focussed on ‘real-world' or 'industry relevant’ problems, or issues. Students will be taught by a range of experts with outstanding research and...
  5. 2023 Hobart
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  6. 2023 Hobart
  7. 2023 Hobart
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  8. Food Safety and Innovation | Tasmanian Institute of Agriculture

    https://www.utas.edu.au/tia/research/food-safety-and-innovation
    2 Oct 2023: Food Safety and Innovation. Our Food Safety and Innovation Centre provides undergraduate and graduate teaching in microbiology and aspects of food science and innovation. . . . It researches and delivers innovative approaches to improve the safety, quality,
  9. Thumbnail for Food safety, storage, shelf life and transport the focus of globally connected project

    Food safety, storage, shelf life and transport the focus of globally…

    https://www.utas.edu.au/about/news-and-stories/articles/2022/food-safety,-storage,-shelf-life-and-transport-the-focus-of-globally-connected-project
    14 Oct 2022: A new research project, led by Tom Ross, Professor in Food Microbiology at the Tasmanian Institute of Agriculture (TIA), is being praised for its potential to reduce food waste and increase . . . Mr Swanepoel said. TIA is a joint venture of the University
  10. Foodborne Pathogens [KLA304]

    2024 Hobart, Online Student elective
    Food safety comprises a broad range of scientific endeavours that are important in human society. Maintenance of food security and public health requires vigilance in the food supply, including safety, traceability, epidemiology and the ecology of food-borne pathogens. The science also involves the application of knowledge related to food fermentation, processing techniques, manufacturing, and...
  11. Foodborne Pathogens [KLA304]

    2023 Hobart, Online Student elective
    Food safety comprises a broad range of scientific endeavours that are important in human society. Maintenance of food security and public health requires vigilance in the food supply, including safety, traceability, epidemiology and the ecology of food-borne pathogens. The science also involves the application of knowledge related to food fermentation, processing techniques, manufacturing, and...
  12. Foodborne Pathogens [KLA604]

    2024 Hobart, Online
    Maintenance of food security and public health requires vigilance in the food supply chain based on knowledge of the physiology, ecology and epidemiology of food-borne pathogens including bacteria, viruses and parasites. This unit focuses on enhancing depth of knowledge of food-borne pathogens for Master of Applied Science students within the areas of Microbiology and Food Safety. Students will...
  13. Foodborne Pathogens [KLA604]

    2023 Hobart, Online
    Maintenance of food security and public health requires vigilance in the food supply chain based on knowledge of the physiology, ecology and epidemiology of food-borne pathogens including bacteria, viruses and parasites. This unit focuses on enhancing depth of knowledge of food-borne pathogens for Master of Applied Science students within the areas of Microbiology and Food Safety. Students will...
  14. Thumbnail for Forage Value Index | Tasmanian Institute of Agriculture

    Forage Value Index | Tasmanian Institute of Agriculture

    https://www.utas.edu.au/tia/research/research-projects/project/livestock-production/forage-value-index
    1 Aug 2023: Lead:. Tony Butler. Funding and partners. Funding:. Dairy Australia. Contributors:. Vic Dept of Economic Development, Jobs, Transport and Resources. . . . On average, approximately 10 per cent of dairy pastures are renovated each year with dairy farmers
  15. Forthside web Final | Virtual tour generated by Panotour

    https://www.utas.edu.au/tia/forthside-vegetable-research-facility/
    23 May 2017: Virtual tour generated by Panotour
  16. Thumbnail for Forum helping to abate livestock emissions

    Forum helping to abate livestock emissions

    https://www.utas.edu.au/about/news-and-stories/articles/2024/forum-helping-to-abate-livestock-emissions
    29 Apr 2024: TIA Future Forum: Ensuring a sustainable future for Australia's ruminant livestock productionThe Tasmanian Institute of Agriculture (TIA) is hosting a virtual Future Forum on 14 May to discuss opportunities identified . . . up to date news and events. TIA
  17. Thumbnail for From greenkeeper to green pastures

    From greenkeeper to green pastures

    https://www.utas.edu.au/about/news-and-stories/articles/2021/1129-from-greenkeeper-to-green-pastures
    22 Apr 2021: The following year, he began studying the Bachelor of Agricultural Science at the Tasmanian Institute of Agriculture. Tasmania is a fantastic spot for studying agriculture. . . . We have a lot of diversity in the agricultural industry here, and you can see
  18. Thumbnail for From paddock to pallet to plate

    From paddock to pallet to plate

    https://www.utas.edu.au/about/news-and-stories/articles/2020/1044-from-paddock-to-pallet-to-plate
    12 Aug 2020: Two-way tracing Research team member Professor Dugald Close from the Tasmanian Institute of Agriculture explains: “Food quality, safety, freshness and taste are paramount in the minds of China’s burgeoning . . . includes Associate Professor Laurie
  19. Thumbnail for From paddock to pallet to plate: how we will trace our horticultural exports

    From paddock to pallet to plate: how we will trace our horticultural…

    https://www.utas.edu.au/about/news-and-stories/articles/2020/from-paddock-to-pallet-to-plate-how-we-will-trace-our-horticultural-exports
    16 Aug 2020: Research team member Professor Dugald Close from the Tasmanian Institute of Agriculture explains: “Food quality, safety, freshness and taste are paramount in the minds of China’s burgeoning middle class, and . . . includes Associate Professor Laurie
  20. From trash to treasure: can sea urchin waste be beneficial for crops?

    https://www.utas.edu.au/__data/assets/pdf_file/0007/1706290/Poster_Can-sea-urchin-waste-be-beneficial-for-crops_2024.pdf
    24 Apr 2024: DISCLAIMER: While the Tasmanian Institute of Agriculture (TIA) takes reasonable steps to ensure that the information on its fact sheets is correct, it provides no warranty or guarantee that information is . . . Scientists from the Institute of Marine and
  21. From Varroa to Bumble Bees

    https://www.utas.edu.au/__data/assets/pdf_file/0009/1662246/Berry-Update-Day_Varroa_Bumble-bees-Sept-2016.pdf
    26 Jun 2023: From Varroa to Bumble Bees. Dr Stephen Quarrell. Tasmanian Institute of Agriculture/ School of Land and Food. . . . 3. Transmission of diseases to honey bees. 4. Increasing the Tasmanian genetic pool.
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