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  2. Thumbnail for Growing red meat productivity through the selection and establishment of perennial legumes | Tasmanian Institute of Agriculture

    Growing red meat productivity through the selection and establishment …

    https://www.utas.edu.au/tia/research/research-projects/project/livestock-production/www.utas.edu.autiagrowing-red-meat-through-perennial-legumes
    15 Apr 2024: Tasmanian Institute of Agriculture. Partners:. The Livestock Productivity Partnership (LPP) is a collaborative research and development partnership involving MLA Donor Company (MDC), TIA, NSW Department of Primary Industries, University of New
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    https://www.utas.edu.au/__data/assets/pdf_file/0004/1705171/Case-Study_Perennial-Legume-project-John-Simpson_2024.pdf
    15 Apr 2024: DISCLAIMER: While the Tasmanian Institute of Agriculture (TIA) takes reasonable steps to ensure that the information on its fact sheets iscorrect, it provides no warranty or guarantee that information is accurate, . . . We do not endorse or recommend the

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