Search Results

Search

1 - 50 of 186 search results for "Tasmanian Institute of Agriculture"
  1. Fully-matching results

  2. Microbiology [KLA437]

    2023
    Microbiology is the study of microorganisms- how they work and their role in our world. Microorganisms encompass huge diversity and include bacteria, viruses, fungi and single-celled animals and algae. Although not visible to the naked eye, microorganisms have a profound effect on our world. They are fundamental to the basic nutrient and biogeochemical cycles that underpin life on Earth; they...
  3. 2023 Hobart
    The Master of Applied Science, Thesis (50% loading) is the final semester in the Master of Applied Science course in the following specialisations, with each specialisation requiring enrolment in two unit codes of 25% loading:SPECIALISATION UNIT CODESMicrobiologyKLA 717 (25%)KLA 718 (25%)Agricultural ScienceKLA 711 (25%)KLA 714 (25%)Candidates are required to undertake an independent supervised...
  4. 2024 Hobart, Launceston Student elective
    In this unit, students will develop an understanding of farming as a business. The unit will cover the application of economic principles to support management decisions of a farm business, specifically focusing on how land, labour and capital are used to attain the goals and aspirations of owners. Using case studies of farm businesses, students will use economic and financial techniques to...
  5. Food Microbiology [KLA609]

    2023 Hobart
    Provides Master of Applied Science students with knowledge of the role of microorganisms in the production, deterioration and safety of foods, from both ecological and physiological perspectives, including the effect of temperature, pH, water activity and other factors affecting the growth and decline of microbial cells and populations in foods. Underlying microbiological science will be...
  6. 2023 Online Student elective
    Tasmania has a growing reputation as a gourmet paradise, with high quality primary products and a growing fermented food and drink industry. In this unit, students will learn about the full production life cycle for fermented food and drink, from growing raw materials and fermentation basics, through to the packaging, labelling, distribution, and marketing of final products. Development of more...
  7. 2023 Hobart Student elective
    The objective of the unit is to provide students with a detailed understanding of key physiological processes underlying horticultural crop production and pre- and post-harvest management practices that are designed to provide products desired by the market. The focus of the unit is on the physiology of plant growth regulation and the responses of plant regulatory systems to environmental and...
  8. 2024 Online
    In this unit, students will explore aspects of innovation and entrepreneurship that can grow your business through the creation of new opportunities. Students will investigate disruptive and incremental innovations that may contribute to the development of increased efficiencies in production processes or, assist students to respond to changing customer trends as a market-driven practitioner. In...
  9. Microbiology [KLA619]

    2024 Hobart
    Microbiology is the study of microorganisms- how they work and their role in our world. Microorganisms encompass huge diversity and include bacteria, viruses, fungi and single-celled animals and algae. Although not visible to the naked eye, microorganisms have a profound effect on our world. They are fundamental to the basic nutrient and biogeochemical cycles that underpin life on Earth; they...
  10. 2024 Online
    This unit is the culmination of all learnings from this course. By collating previous course work and assignments, students will prepare and deliver a business plan relevant to either growing your business or consolidation. The students plan may cover all aspects of the business, or a major initiative. The topic choice is the students but will apply principles based on the theories and tools you...
  11. Animal Science [KLA326]

    2024 Student elective
    This unit explores how animal science production can be expanded to meet future needs while maintaining social licence to operate and minimising climate impacts. Students will gain knowledge of the science underpinning aspects of modern animal production and develop an awareness of the major ethical, welfare and sustainability issues impacting animal industries. Students will have the opportunity...
  12. 2023
    This unit provides an overview of the major Tasmanian animal production systems and how they fit within the broader Australian and worldwide contexts. Students use systems thinking to explore the variety of strategies that growers use meet their production targets. These include decisions around production intensification, husbandry, genetic tools, feed base and niche market opportunities....
  13. 2023 Online
    In this unit you will learn about the contemporary marketing concepts, tools and strategy that are suitable for use in agribusiness, as well as the theoretical underpinning behind them. These will then be applied to your own business, and considerations made for how the marketing can be appropriately improved. Concepts that this unit’s content will introduce you to include:1. Customer segments 2...
  14. 2024 Hobart, Launceston Student elective
    The unit introduces the science behind pasture production and management and the link between pasture or other feedstuffs on animal digestion, feed and nutrient utilisation and productive performance. In the practical classes, students are given the opportunity to perform pasture assessment, assess the digestive system of ruminants, and experience the methods used to determine meat quality. The...
  15. 2024 Hobart Student elective
    In this unit we study the principles behind the management of agricultural pest insects, weeds and diseases. The unit includes modules on (1) Biosecurity, (2) Weeds, (3) Pest & disease monitoring and decision making, (4) Chemicals in crop protection,(5) Cultural control and host plant resistance, (6) Biological control, and (7) Integrated pest and disease management. This unit, and related units...
  16. Food Regulations [KLA308]

    2024 Student elective
    The safety and wholesomeness of food is a critical element of a prosperous and healthy society. Consumers expect food to be grown, processed, and handled in ways that maintain high quality and safety standards. This is achieved, in part, through development of food standards implemented through food regulations that establish performance and process criteria related to foodborne hazards along the...
  17. Animal Science [KLA614]

    2024
    This unit explores how animal science production can be expanded to meet future needs while maintaining social licence to operate and minimising climate impacts. Students will gain knowledge of the science underpinning aspects of modern animal production and develop an awareness of the major ethical, welfare and sustainability issues impacting animal industries. Students will have the opportunity...
  18. Farming Systems [KLA312]

    2023 Hobart, Launceston Student elective
    In this interdisciplinary unit, students explore systems approaches to farming, wherein understanding of various components of a farm is linked to broader social, cultural, political, institutional, economic and ecological factors that influence how a farm operates. The first partof the unit introduces students to systems thinking and systems practice in a farming context. Using local and...
  19. 2023
    This unit contains a series of case studies, selected from different areas of agriculture,for example, horticulture, animal production, post-harvest processing, vegetablecropping, dairy, water policy. Within each case study, the student will considercomplex problems from an industry perspective, taking on the role of a consultant toprovide practical recommendations for addressing the presented...
  20. Foodborne Pathogens [KLA604]

    2023 Hobart, Online
    Maintenance of food security and public health requires vigilance in the food supply chain based on knowledge of the physiology, ecology and epidemiology of food-borne pathogens including bacteria, viruses and parasites. This unit focuses on enhancing depth of knowledge of food-borne pathogens for Master of Applied Science students within the areas of Microbiology and Food Safety. Students will...
  21. Food Microbiology [KLA609]

    2024 Hobart
    Provides Master of Agriculture and Food Science students with knowledge of the role of microorganisms in the production, deterioration and safety of foods, from both ecological and physiological perspectives, including the effect of temperature, pH, water activity and other factors affecting the growth and decline of microbial cells and populations in foods. Underlying microbiological science...
  22. 2023 Online
    Tasmania has a growing reputation as a gourmet paradise, with high quality primary products and a growing fermented food and drink industry. In this unit, students will learn about the full production life cycle for fermented food and drink, from growing raw materials and fermentation basics, through to the packaging, labelling, distribution and marketing of final products. Development of more...
  23. 2024 Hobart, Launceston, Online Student elective
    This unit provides learners with resources to operationalise the Responsible Innovation (RI) concept into their own disciplines through developing their own views and stance on what it means to practice innovation responsibly. It equips learners with a basic knowledge of RI and specific implementation tools using a range of case studies and scenarios that explore the complexity of issues across...
  24. 2023 Hobart
    In this unit students will, with assistance and supervision, develop skills associated with obtaining research funding. Students will develop a research proposal for a small project, such as would be submitted to a research agency. Skills will be developed in identifying relevant research topics, appropriate funding bodies and developing project budgets. The proposal will including background to...
  25. 2024 Online Student elective
    Tasmania has a growing reputation as a gourmet paradise, with high quality primary products and a growing fermented food and drink industry. In this unit, students will learn about the full production life cycle for fermented food and drink, from raw materials and fermentation basics, through to the packaging, labelling, distribution and marketing of final products. Development of more...
  26. 2024 Hobart, Launceston Student elective
    This unit provides an overview of the major Tasmanian animal production systems and how they fit within the broader Australian and worldwide contexts. Students use systems thinking to explore the variety of strategies that growers use meet their production targets and explore the impact of grower management decisions along the value chain. These include decisions around production intensification,...
  27. 2024 Hobart
    These units are designed to develop knowledge and skills in research oriented towards food safety, beyond those gained in undergraduate courses. Students have the opportunity to apply their knowledge through an individual research project focussed on ‘real-world' or 'industry relevant’ problems, or issues. Students will be taught by a range of experts with outstanding research and...
  28. 2023 Hobart
    Honours enables students to develop independent research skills, project planning and management skills, high level verbal and written communication skills and subject specific knowledge in their chosen area of specialism. Students will be permitted to enrol in honours in Agricultural Science provided: (a) they have achieved an adequate standard, normally a credit average in group 3 units, and (b)...
  29. Crop Production [KLA434]

    2023
    The unit provides students with an overview of intensive and extensive crop production and management. Study includes agro-ecological aspects of fruit, vegetable and grain crop production in Australia and the growth and development of the major crop species. Principles underlying canopy and nutrient management, flowering and fruit development, yield formation and crop regulation are examined....
  30. 2023 Hobart Student elective
    The unit introduces the science behind pasture production and management and the link between pasture or other feedstuffs on animal digestion, feed and nutrient utilisation and productive performance. In the practical classes, students are given the opportunity to perform pasture assessment, assess the digestive system of ruminants, and experience the methods used to determine meat quality. The...
  31. 2024 Hobart, Launceston Student elective
    This unit is about modern statistics, data-science and critical thinking within the context of agri-food research. Students learn the following things. Firstly, to combine statistical analysis, probability reasoning and substantive scientific hypotheses. Secondly, to use a computer to properly analyse data and present empirical results (which entails going beyond Microsoft Excel). Thirdly, to...
  32. 2023 Online Student elective
    Traditional approaches to food safety assurance are failing to keep up with the modern food industry. In response, and to harmonise international trade in food, food safety management is moving to a ...
  33. Agronomy [KLA331]

    2023 Hobart Student elective
    Examines the status of agronomy, including developments in breeding, physiology and management. Farming systems research is also examined through a study of topics such as seasonal forecasting and climate change, crop sequence, crop simulation modelling and precision farming, Practical work is based on negotiated project work, undertaken in groups....
  34. 2023 Hobart
    The Master of Applied Science, Thesis (50% loading) is the final semester in the Master of Applied Science course in the following specialisations, with each specialisation requiring enrolment in two unit codes of 25% loading:SPECIALISATION UNIT CODESMicrobiologyKLA 717 (25%)KLA 718 (25%)Agricultural ScienceKLA 711 (25%)KLA 714 (25%)Candidates are required to undertake an independent supervised...
  35. 2024 Hobart Student elective
    This unit involves first-hand experience of entrepreneurship in agriculture and food through a work placement or study tour and the investigation and writing of two reports and presentation of a seminar related to the enterprise/s experienced. Students will explore a range of topics central to entrepreneurship and work-integrated learning through facilitated discussions in a tutorial format....
  36. Crop Physiology [KLA618]

    2023 Hobart
    This course provides students with advance knowledge of mechanisms of plant function, from the molecular to the whole plant level. The broad range of fundamental processes such as photosynthesis, respiration, plant water relations, stomata physiology, mineral nutrition, plant hormone functions, plant movements, seed germination and dormancy, photomorphogenesis, photoperiodism, circadian rhythms,...
  37. 2024 Student elective
    Welcome to Insect Ecology & Behaviour. This unit is research focused in its content and assessment. We will explore three key research areas in depth: these are insect mating systems, insect natural enemies and insect-plant-interactions. In each of these areas we will ask why and how insects locate mates and hosts, examine evidence for and against current hypotheses and explore the application of...
  38. 2023
    Provides Master of Applied Science students with knowledge of soil science. The unit provides knowledge of the formation of key Tasmanian soil types, their parent materials and their land use potential. Soil fertility and key nutrient cycles (N, P and K), soil morphology and salinity will be examined in lectures, practicals and in the field. The practical component provides students with skills...
  39. 2024 Hobart
    The unit introduces the science behind pasture production and management and the link between pasture or other feedstuffs on animal digestion, feed and nutrient utilisation and productive performance. In the practical classes, students are given the opportunity to perform pasture assessment and experience the methods used to determine the quality of feeds. The practical sessions also give the...
  40. 2023 Hobart
    The Master of Applied Science, Thesis (50% loading) is the final semester in theMaster of Applied Science course in the following specialisations, with eachspecialisation requiring enrolment in two unit codes of 25% loading:SPECIALISATION UNIT CODESMicrobiologyKLA 717 (25%)KLA 718 (25%)Agricultural ScienceKLA 711 (25%)KLA 714 (25%)Candidates are required to undertake an independent supervised...
  41. 2023 Online
    Traditional approaches to food safety assurance are failing to keep up with the modern food industry. In response, and to harmonise international trade in food, food safety management is moving to a ...
  42. 2023 Hobart Student elective
    Welcome to Insect Ecology & Behaviour. This unit is research focused in its content and assessment. We will explore three key research areas in depth: these are insect mating systems, insect natural enemies and insect-plant-interactions. In each of these areas we will ask why and how insects locate mates and hosts, examine evidence for and against current hypotheses and explore the application of...
  43. Plant Pathology [KLA346]

    2023 Student elective
    The focus of this unit is on advanced topics of plant disease biology and management. Concepts will be illustrated with diseases caused by viral and virus-like agents, phytopathogenic bacteria and fungi in agricultural and horticultural systems. Topics include infection biology, host resistance, disease transmission, disease epidemiology and detection of pathogens. Practical sessions are...
  44. 2024 Hobart
    This unit equips students with the skills they need to conduct a detailed analysis of an industry and use this analysis to identify and communicate potential market or technical innovations with a variety of target audiences. These target audiences might be primary producers, processors or other actors in the value chain. It will provide the foundations to access relevant financial, marketing,...
  45. 2024 Online
    Tasmania has a growing reputation as a gourmet paradise, with high quality primary products and a growing fermented food and drink industry. In this unit, students will learn about the full production life cycle for fermented food and drink, from raw materials and fermentation basics, through to the packaging, labelling, distribution and marketing of final products. Development of more...
  46. 2023 Hobart, Launceston, Online Student elective
    The unit explores human population growth and the impending global food crisis by introducing agriculture as a managed ecosystem, from the earliest shifting cultivation systems to the most intensive systems currently practiced today. The ecological, economic and social sustainability of these systems is considered in relation to diversity, intensity of management and productivity. The unit...
  47. 2024 Student elective
    With the rise of more varied and specialised diets, consumers are seeking novel and nutritious value-added food products. This unit examines how new food products are created and developed, and explores the role of science in determining the optimal properties and safety of new foods. These elements will be illustrated through case studies based on topical situations addressing marketing,...
  48. 2023
    This unit is the mandatory first unit of the course, it is the foundational unit by setting up the student up for the remainder of the units in the course. It introduces the student to strategic management and shows the student how each unit fits into the course structure, and therefore, the final unit artifact, the Strategic Plan. The output of this unit is as follows:1. Introduction to the...
  49. 2024 Hobart
    In this unit, you will, with assistance and supervision, develop a proposal for a small research project. Skills will be developed in identifying relevant research topics, appropriate funding bodies and developing projects. The proposal will include background to the proposed research, aims and objectives, experimental methods and justification for their selection, expected outcomes and benefits,...
  50. 2023 Hobart
    This unit equips students with the skills they need to conduct a detailed analysis of an industry and use this analysis to identify and communicate potential market or technical innovations with a variety of target audiences. These target audiences might be primary producers, processors or other actors in the value chain. It will provide the foundations to access relevant financial, marketing,...
  51. Plant Pathology [KLA346]

    2024 Hobart Student elective
    The focus of this unit is on advanced topics of plant disease biology and management. Concepts will be illustrated with diseases caused by viral and virus-like agents, phytopathogenic bacteria and fungi in agricultural and horticultural systems. Topics include infection biology, host resistance, disease transmission, disease epidemiology and detection of pathogens. Practical sessions are...
Back to results

Shortlist

Clear all
Back to results

History

Recent searches

Clear all