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Opening Hours

The University Club

The University Club opens at 8:30am, offers breakfast options as well as delicious coffee, with lunch from 11:30 (last orders taken 1:30pm).

Menu is available via the Pickled Pear Facebook page.

The Club and our caterers Pickled Pear have instituted several changes to ensure you continued safety when using the facility, including:

  • physical barriers at the front counter;
  • a register for all patrons, both members and guests;
  • more space between tables;
  • more thorough cleaning and sanitisation procedures:and
  • changes in the kitchen and delivery procedures.

Have you got your dot ? The club can now screen you upon arrival if you were unable to get to one of the University's screening stations (PDF 313KB) beforehand.

You can still bring in your reusable coffee cups, but please ensure they are clean before you hand them over (when they will be additionally sanitised.

You can still pay by cash, but cashless payment is preferred.

Room Hire

The University Club are offering a $0 room hire for UTAS business for the Alan Bray and Geoff Cheesman dining rooms for 2021.

To take up this great offer all you need to do is let Pickled Pear know of your catering requirements. Enquire about booking your next meeting or event contact Pickled Pear on +61 3 6226 2493 or via email and they will do the rest.

Rates for 2021

Hire: Fee:  $
Excluding GST
Fee: $
Inclusive GST
Alan Bray Full Day U/M 90 99
Alan Bray Full Day NU/M 180 198
Alan Bray Half Day U/M 60 66
Alan Bray Half Day NU/M 120 132
Alan Bray After Business Hours U/M 60 66
Alan Bray After Business Hours NU/M 90 99
Geoff Cheesman Full Day U/M 90 99
Geoff Cheesman Full Day NU/M 360 396
Geoff Cheesman Half Day U/M 95 104
Geoff Cheesman Half Day NU/M 150 165
Geoff Cheesman After Business Hours U/M 95 104
Geoff Cheesman After Business Hours NU/M 150  

U/M University/University Club Member
NU/M Non-University/Non-University Club Member
Full Day 9am – 5pm during business hours
Half Day Total 4 hours between 9am – 4pm during business hours


  1. Those within The University should make a supplier payment via TechOne - the University Club Inc is supplier N 004431
  2. Others should pay by cheque (preferred)
  3. Alternatively, payment can be made by EFT to the account below but only if the invoice number and date are included in the "To Account" details and a remittance advice is sent at the same time to:

    Account Number: 06 7104 10084805
    Account Name: University Club Inc
    Commonwealth Bank
    University of Tasmania Branch
    Churchill Avenue
    Sandy Bay TAS 7005

Please note: The University Club (as distinct from its caterer, The Pickled Pear) cannot accept payment by credit card.