This unit is classed as a restricted and course coordinator approval must be obtained.
Performance criteria are associated with entry to this unit.
Introduction
In the Master of Agriculture and Food Science Thesis, you will undertake an independent program of research under the supervision of a qualified staff member with expertise in the field of interest. In designing and delivering your research project you will acquire skills in conducting research, generating data, collating information and presenting your outcomes to academic and industry audiences. You will attain enhanced research skills which will position you for a research-focused pathway in an academic, government or industry setting.
Summary
| Unit name | Master of Agriculture and Food Science Thesis A |
| Unit code | KLA711 |
| Credit points | 25 |
| College/School | Sciences and Engineering Tasmanian Institute of Agriculture |
| Discipline | Agriculture and Food Systems |
| Coordinator | Doctor Shane Powell |
| Delivered By | University of Tasmania |
| Level | Postgraduate |
Availability
Specific information on 2027 unit availability will be available in August
Learning Outcomes
- Appraise literature relevant to your area of research.
- Manage independently an investigation within time, fiscal and technical constraints.
- Generate, interpret and report results using appropriate techniques.
- Communicate research ideas and outcomes to specialist and non-specialist audiences
Fee Information
2027 fee information will be available in August.
Teaching
| Assessment | Project Implementation (5%)|Seminar Presentation (10%)|Thesis (85%) |
|---|---|
| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required |
Required readings will be listed in the unit outline prior to the start of classes. |
|---|
The University reserves the right to amend or remove courses and unit availabilities, as appropriate.