Project Planning unit (KLA721)

Introduction

In this unit, you will develop a proposal to address an industry problem or opportunity. Skills will be developed in compiling a business case or tender for a small project that addresses the industry topic. The proposal will include background and context of the proposed project, a value proposition that describes expected outcomes and benefits for stakeholders and a project implementation plan including stakeholder consultation and resources required.

Summary

Unit name	Project Planning
Unit code	KLA721
Credit points	25
College/School	Sciences and Engineering Tasmanian Institute of Agriculture
Discipline	Agriculture and Food Systems
Coordinator	Doctor Stephen Ives
Delivered By	University of Tasmania
Level	Postgraduate

Availability

Specific information on 2027 unit availability will be available in August

Learning Outcomes

• Justify an agricultural, food science or microbiology problem or opportunity requiring further investigation.
• Design a feasible small project or study to meet a defined need in the agri-food industry.
• Produce a proposal for a small project or study for industry.

Fee Information

2027 fee information will be available in August.

Requisites

Mutual Exclusions

You cannot enrol in this unit as well as the following:

KLA709

Teaching

Assessment	Presentation (10%)|Value Proposition (20%)|Business case (70%)
Timetable	View the lecture timetable | View the full unit timetable

Textbooks

Required	Required readings will be listed in the unit outline prior to the start of classes.

The University reserves the right to amend or remove courses and unit availabilities, as appropriate.