Hobart
Introduction
This unit focusses on the application of strategic management and planning processes to fisheries case-studies. Students will critically appraise issues (biological, ecological, economic and social) for the management of a fishery under the principles of ecologically sustainable development, define fisheries management objectives, recommend fisheries management and compliance strategies, and prepare and review fisheries management plans. Indicators of the performance of a fishery will be identified and appropriate monitoring programs considered. The importance of harvest strategies and risk assessment techniques will be emphasised.
Summary
| Unit name | Fisheries Management and Planning |
| Unit code | KSM609 |
| Credit points | 12.5 |
| College/School | Sciences and Engineering Institute for Marine & Antarctic Studies |
| Discipline | Fisheries and Aquaculture |
| Coordinator | Associate Professor Christopher Brown |
| Delivered By | |
| Level | Postgraduate |
Sustainable Development Goals
The Unit Coordinator has identified that this unit aligns with the following UN Sustainable Development Goals. We welcome your thoughts and feedback on the alignment of the unit with these goals.
Availability
| Location | Study period | Attendance options | Available to | ||
|---|---|---|---|---|---|
| Hobart | Semester 2 |
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- Key:
On-campus
Off-Campus
International students
Domestic students
Note
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Key Dates
| Study Period | Start date | Census date | WW date | End date |
|---|---|---|---|---|
| Semester 2 | 05/07/2027 | 27/07/2027 | 30/08/2027 | 24/10/2027 |
* The Final WW Date is the final date from which you can withdraw from the unit without academic penalty, however you will still incur a financial liability (refer to How do I withdraw from a unit? for more information).
Unit census dates currently displaying for 2027 are indicative and subject to change. Finalised census dates for 2027 will be available from the 1st October 2026. Note census date cutoff is 11.59pm AEST (AEDT during October to March).
Learning Outcomes
- Critically review management plans to determine that fisheries are conducted in a manner consistent with the principles of ecologically sustainable development
- Apply risk assessment techniques for prioritising fisheries management issues
- Decide fisheries management choices using harvest strategies and different levels of available information.
- Assess the performance of fisheries using a range of indicators and reference points
- Design compliance strategies for the implementation of fisheries management controls
Fee Information
| Field of Education | Commencing Student Contribution 1,3 | Grandfathered Student Contribution 1,3 | Approved Pathway Course Student Contribution 2,3 | Domestic Full Fee 4 |
|---|---|---|---|---|
| 050799 | $613.00 | $613.00 | not applicable |
- Available as a Commonwealth Supported Place
- HECS-HELP is available on this unit, depending on your eligibility3
- FEE-HELP is available on this unit, depending on your eligibility4
1 Please refer to more information on student contribution amounts.
2 Please refer to more information on eligibility and Approved Pathway courses.
3 Please refer to more information on eligibility for HECS-HELP.
4 Please refer to more information on eligibility for FEE-HELP.
If you have any questions in relation to the fees, please contact UniConnect or more information is available on StudyAssist.
Please note: international students should refer to What is an indicative Fee? to get an indicative course cost.
Teaching
| Assessment | Review of the performance of fishery (10%)|Review of a fisheries management plan (15%)|Weekly contributions to discussions (20%)|Prioritising management issues (25%)|Revised fisheries management plan (30%) |
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| Timetable | View the lecture timetable | View the full unit timetable |
Textbooks
| Required |
Required readings will be listed in the unit outline prior to the start of classes. |
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The University reserves the right to amend or remove courses and unit availabilities, as appropriate.