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Invitation RSVP

We hope you can join us

40+ Club Brunch

From DNA to decision-making: Science, sustainability and the future of fisheries

With guest speaker: Dr Madeline Green

DATE: Wednesday 9 December 2026

TIME:  10.30am - 12.30pm

VENUE: University Club, Dobson Road, Sandy Bay Campus

COST: $40pp - Brunch mimosas will be available via a cash bar

RSVP: 30 November 2026

Register  below: