Bachelor of Agricultural Science (73M)

Overview  2018

ATAR

ATAR Clearly-In Rank

Clearly-in Rank

The Clearly-in Rank is the lowest score at which students were granted entry in the first offer round in 2015.

The Clearly-in rank should be used as a guide for entry. Note: entry to some courses requires a combination of criteria (ie. folio, interview, GMAT) not just ATAR alone.

:65

Duration

Minimum 4 Years, up to a maximum of 9 Years

Duration

Duration refers to the minimum and maximum amounts of time in which this course can be completed. It will be affected by whether you choose to study full or part time, noting that some programs are only available part time.

Location

Hobart
Semester 1, Semester 2

  What is an ATAR
  Course rules
  Australian Qualification Framework level: 7

Duration
Minimum 4 Years, up to a maximum of 9 Years
Entry requirements
ATAR Clearly-In Rank

Clearly-in Rank

The Clearly-in Rank is the lowest score at which students were granted entry in the first offer round in 2015.

The Clearly-in rank should be used as a guide for entry. Note: entry to some courses requires a combination of criteria (ie. folio, interview, GMAT) not just ATAR alone.

: 65 or equivalent
Course code
CRICOS: 001679M
Current students
View 2017 information
Hobart
Semester 1, Semester 2

"In the next 50 years, we'll need to produce as much food as have in the preceding 10,000 [years]."

- Rob McConnel, Deloitte Australia
How do we sustainably feed a world population that is increasing by around 200,000 people every day?

Agricultural Science helps solve some of the world's biggest problems and improve practices through the use of scientific research, knowledge and skills. With our unique environment and access to great facilities for education and research, Tasmania is the ideal location to hone your skills and give you the edge over other graduates.

The Tasmanian Institute of Agriculture (TIA) is ranked best in Australia* for agricultural research. Through TIA's collaborations with leading institutions in Tasmania, Australia, and worldwide, your education is at the cutting edge of agriculture and food systems concepts and ideas from around the world, including natural resource management, agricultural production, supply and value chain analyses, and policy development.

A Bachelor of Agricultural Science opens the door to a practical, interesting and diverse world of careers such as viticulturist, biosecurity manager, horticulturalist, policy advisor, rural journalist, food biologist or agronomist.

*Excellence in Research for Australia (ERA) 2015 National Report

The Bachelor of Agricultural Science provides a sound basis in the physical and biological sciences before you specialise in a broad range of agricultural science disciplines, giving you comprehensive multi-disciplinary knowledge suitable for careers all over the world.

Your studies, assessment tasks and learning experiences will also help to develop additional workplace skills such as evidence-based problem-solving, critical thinking and decision-making, effective communication and time management. These skills are in high demand by all employers and will serve you well no matter what industry you join.

Areas of study covered in this course include, but are not limited to:

  • Animal physiology and nutrition
  • Crop production and plant nutrition
  • Farm business management
  • Food safety management
  • Horticultural science and agronomy
  • Microbiology and plant pathology
  • Soil science and entomology
  • Agricultural landscapes

Your learning experience goes beyond lectures, labs and tutorials. Field-based units can also give you the opportunity to participate in excursions to farms and businesses around the State.

Industry Experience

You also have the opportunity to work with leading organisations to get real-world experience and network with potential employers while undertaking your studies. Students are encouraged to undertake 15 weeks of work experience, usually taken during vacation periods, providing valuable opportunities to apply your knowledge and skills on agricultural properties, in agribusiness and research-related activities, even in wilderness areas.

University Farm and the Tasmanian Institute of Agriculture (TIA)

Our research organisation, the Tasmanian Institute of Agriculture, is a centre of excellence in agricultural research, development, extension and education. TIA maintains four farms around the State including dairy, vegetable and grain farming. These provide essential teaching and research links.

Our researchers, your lecturers, have developed collaborative links with scientific and business communities, including cooperative research centres in fields such as separation science, geological research, food safety, ocean monitoring, climate and ecosystems. This high-quality new thinking feeds into our teaching and will energise your student experience.

In 2015 the University of Tasmania was ranked as the top agricultural research institution in Australia*.

*Excellence in Research for Australia (ERA) 2015 National Report

Support during your study

We provide online academic skills tutorials to help with your research assignments, as well as access to programs designed to develop your communication, mathematical and English language skills. Students also have 24-hour access to computer labs.

Overseas Exchange

Our international exchange program offers opportunities for a semester of study at universities around the world. Exchange can allow students to have an affordable educational and cultural experience in a foreign country for a semester or a full year. To facilitate this, we offer a range of scholarships and financial assistance. Participants may be eligible for OS-HELP Loans or scholarship funding to assist with their airfares, accommodation and other expenses.

Find out more about Student Exchange.

Career outcomes

My degree provided me with a lot of knowledge - not just the theory, but also the practice of seeing how different crops grow, what the different problems are, and learning about soil types and things like that, which is something the University of Tasmania does really well.

Kaylia Cameron
Bachelor of Agricultural Science (Honours) graduate

The global population is projected to grow 40% by 2050. Feeding this growing global population, while safeguarding our natural resources for the future, is now the most pressing issue facing the world.

The need for specialist knowledge and skills in supporting agriculture has never been greater as the future of people and the planet will be strongly influenced by graduates who are experts in managing natural environments and agricultural innovation.

"In my role at Costa I am looking after the pest and disease side of things and making sure the crops are growing well, the nutrition's fine, liaising with our scouts on the ground as well as helping out some of our other horticulture team members with research projects, so it keeps the job really interesting."

Kaylia Cameron
Bachelor of Agricultural Science graduate

Career Opportunities with Agricultural Science

Agricultural Science graduates can be found all over the globe, in the government and private sectors working indoors, outdoors, in the lab and in the field. The degree gives you the opportunity to travel, work and provide innovative solutions to the problems facing agriculture.

The University of Tasmania collaborates closely with industry and organisations locally and internationally to give students exciting, challenging opportunities to start their careers and contribute to the community world-wide.

Career options in Agricultural Science include the following jobs and industries:

  • Agricultural research
  • Agronomy
  • Environmental sustainability
  • Field officer
  • Food safety and innovation
  • Horticulture
  • Industry consultancy
  • Resource management
  • Rural journalism
  • Viticulture

Professional Recognition

Graduates are eligible for membership of the AG Institute Australia.

Course structure

The Bachelor of Agricultural Science usually takes four years to finish and requires the completion of 32 units. In your first three years you complete compulsory majors in Agriculture (eight units) and Agricultural Science (eight units), a minor in Science (four units), two student elective units, and two breadth units.

Fourth Year and Honours

All students will undertake a fourth year to complete their degree. Students completing third year with sufficient merit will be invited to undertake Honours during the fourth year of their degree. If you are not offered honours, you will complete eight advanced units to graduate with a Bachelor of Agricultural Science without honours.

Agriculture

The agriculture major includes study of the principles of food and fibre production and sustainability in a national and global context. In second year you are introduced to the study of insects and plant diseases, which leads into advanced study in integrated pest management, insect ecology and plant pathology. Similarly, the study of soils is introduced in second year and is then applied to agricultural landscapes and soil science in third and fourth year. Other specialist units of study include agronomy, horticultural science and animal science. 

Year 1

The unit explores human population growth and the impending global food crisis by introducing agriculture as a managed ecosystem, from the earliest shifting cultivation systems to the most intensive systems currently practiced today. The ecological, economic and social sustainability of…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Approximately two thirds of Australia's agricultural commodities are exported each year, generating nearly $30 billion. This unit provides an understanding of historical developments, current status and future opportunities and challenges of the dominant agricultural and horticultural industries in Tasmania and…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Year 2

This unit introduces you to the most dominant life forms on earth via the disciplines of entomology and plant pathology. It explores the classification, diversity, structure, function and general biology of insects and examines the concepts of plant disease and…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

The unit provides an introduction to the formation of key Tasmanian soil types, their parent materials and their land use potential. Soil fertility and key nutrient cycles (N, P and K), soil morphology and salinity will be examined in lectures,…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Year 3

This unit examines agricultural production systems within the context of climate, landscapes and natural resources. Management of soil, land, water and vegetation resources on a catchment and property basis will be covered. Students will develop competency in the assessment of…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1
LauncestonSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Studies the principles and practices of management of plant diseases, pests and weeds. Modules of teaching within the unit will include: (1) Weeds (2) Pest and Disease Monitoring and Decision Making (3) Chemicals in Crop Protection (4) Cultural Control and…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Examines the status of agronomy, including developments in breeding, physiology and management. Farming systems research is also examined through a study of topics such as seasonal forecasting and climate change, crop sequence, crop simulation modelling and precision farming.Practical work is…

Credit Points: 12.5

This unit is currently unavailable.

or

Develops students`ability to undertake basic soil analyses and interpret soil analytical data for management of soil physical, chemical and morphological problems. Issues covered include: management of salinity, soil drainage design, soil water retention and irrigation principles, soil biology, erosion control,…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

and

Provides an overview of insect ecology and examines life-history strategies, behavioural ecology, mating systems, insect-plant interactions and natural enemies. It explores the application of this theory to pest management and briefly overviews specialist areas such as medical and forensic entomology.…

Credit Points: 12.5

This unit is currently unavailable.

or

Advanced topics of plant disease biology and management are the focus of this unit. Topics will be illustrated by diseases caused by viral and virus-like agents, phytopathogenic bacteria and fungi in agricultural and horticultural systems. Topics include infection biology, host…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Agricultural Science

This major has a basis in the physical and biological sciences that underpins the science of plant and animal production in agriculture in second year. In the third year, you will learn how to design and analyse agricultural experiments.

Year 1

Provides an introduction to the scientific study of animals. Students are introduced to animal diversity through studying the major invertebrate and vertebrate phyla with an emphasis on Australian examples. We consider the structural and functional characteristics of each group from…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Biology of Plants is a 1st year core unit for students specialising in plant science, biotechnology, and marine science. In Biology of Plants we introduce you to the origin, diversity, structure and internal processes of plants. In lectures and practical…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Cell biology, genetics and evolution are fundamental to an understanding of the processes of life. In this unit, we examine the structure and function of prokaryotic and eukaryotic cells, including a discussion of the energy flow in photosynthesis, respiration and…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Introduces the management and interpretation of quantitative information. A 'hands-on' course, developed using data which is drawn from disciplines of relevance to the students. Topics include: collecting, processing and presenting quantitative information; descriptive statistics for summarising data; data exploration techniques;…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1
HobartSemester 2
LauncestonSemester 1
LauncestonSemester 2
Cradle CoastSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Year 2

The unit provides students with an overview of Australian horticultural and grain crop production and management. Study includes agroecological aspects of fruit, vegetable and grain crop production in Australia and the growth and development of the major crop species. Principles…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

or

An overview of Australian and global livestock production systems in wool, meat sheep, beef cattle, dairy cattle, pig and poultry industries is provided. The unit will cover genetics, breeding, nutritional management, lactational physiology, wool, milk and meat quality, feedlotting, pasture-based…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

and

Introduces students to the production and management of pastures and general ruminant nutrition. In the pastures component topics include pasture types and species, pasture establishment, plant growth and development, grass-legume relationships, essential nutrients for pastures, seasonality of production and fodder…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Year 3

This unit enables students to plan and complete scientific investigations essential to agricultural research. On completion of this unit, students should be able to: understand the principles of scientific method and formulate a well-defined research hypothesis; design experiments relevant to…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

This unit provides students with advanced knowledge of the reproductive system of agricultural animals, nutritional requirements and general health management. Students will be expected to be able to handle and interact with domesticated agricultural animals.An important aspect of this unit…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

or

This unit provides students with a detailed understanding of key physiological processes underlying horticultural crop production and pre- and post-harvest management practices that are designed to provide products desired by the market. The focus of the unit is on the…

Credit Points: 12.5

This unit is currently unavailable.

Physical and Biological Science

Year 1

Together with Chemistry 1B, this unit is a required prerequisite for those students intending to major in Chemistry and for those intending to proceed to 2nd year chemistry. It provides students with fundamental knowledge and concepts in inorganic, physical, analytical,…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Together with KRA113 Chemistry 1A, this unit is a required prerequisite for those students intending to major in Chemistry and for those intending to proceed to second-year chemistry. It provides students with fundamental knowledge and concepts in inorganic, physical, analytical,…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Year 2

Provides students with a basic knowledge of microbiology including bacteria, fungi, protozoans and viruses. The unit considers the place of microorganisms in the evolution of life on earth, their structure, chemistry, biology and ecology, and consideration of their role in…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Covers the basic mechanisms of plant function, from the molecular to the whole-plant level. The unit consists of several modules and covers cell physiology, whole-plant physiology, crop growth and development and crop adaptive responses to environment. These modules examine plant--water…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Plus two student electives taken in Years 2 and 3
Plus two breadth units taken in Years 2 and 3.   For a list of breadth units see: http://www.utas.edu.au/students/lead-achieve/breadth-units/offerings

Additional Advanced units

In this interdisciplinary unit, students explore systems approaches to farming, wherein understanding of various components of a farm is linked to broader social, cultural, political, institutional, economic and ecological factors that influence how a farm operates. The first part of…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

   
Any Four Advanced Level KLA units

The unit explores theoretical and practical technologies and innovations applicable to extensive and intensive animal and plant production systems. These technologies and innovations address current productivity and sustainability challenges and include topics such as precision farming and spray technologies, communication…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

This unit involves a work placement and the investigation and writing of two reports related to the agricultural/horticultural industry or enterprise experienced. Students choose the area of investigation in consultation with the unit coordinator and then are assigned an academic…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Food safety management, particularly for microbial hazards, is undergoing revolutionary change internationally. Essentially, a more wholistic approach is being advocated that relies on analysis and synthesis of knowledge and data from several scientific disciplines. The approach is termed 'risk analysis’.This…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2
LauncestonSemester 2
Cradle CoastSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

This unit equips students with knowledge of the role of microorganisms in the production, deterioration and safety of foods, from both ecological and physiological perspectives, including the effect of temperature, pH, water activity and other factors affecting the growth and…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Microorganisms out-number all life forms on the planet and greatly impact biological, chemical and physical processes. This unit considers the significance of microorganisms in the ecology of terrestrial and marine environments; microbial diversity and evolution; the role of microbes in…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Choose 1 advanced unit from the following list:

Provides an overview of insect ecology and examines life-history strategies, behavioural ecology, mating systems, insect-plant interactions and natural enemies. It explores the application of this theory to pest management and briefly overviews specialist areas such as medical and forensic entomology.…

Credit Points: 12.5

This unit is currently unavailable.

Advanced topics of plant disease biology and management are the focus of this unit. Topics will be illustrated by diseases caused by viral and virus-like agents, phytopathogenic bacteria and fungi in agricultural and horticultural systems. Topics include infection biology, host…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 1

Key: On-campus    Off-Campus    International students    Domestic students

Choose 1 advanced unit from the following list:

This unit provides students with advanced knowledge of the reproductive system of agricultural animals, nutritional requirements and general health management. Students will be expected to be able to handle and interact with domesticated agricultural animals.An important aspect of this unit…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

This unit provides students with a detailed understanding of key physiological processes underlying horticultural crop production and pre- and post-harvest management practices that are designed to provide products desired by the market. The focus of the unit is on the…

Credit Points: 12.5

This unit is currently unavailable.

Choose 1 advanced unit from the following list:

Examines the status of agronomy, including developments in breeding, physiology and management. Farming systems research is also examined through a study of topics such as seasonal forecasting and climate change, crop sequence, crop simulation modelling and precision farming.Practical work is…

Credit Points: 12.5

This unit is currently unavailable.

Develops students`ability to undertake basic soil analyses and interpret soil analytical data for management of soil physical, chemical and morphological problems. Issues covered include: management of salinity, soil drainage design, soil water retention and irrigation principles, soil biology, erosion control,…

Credit Points: 12.5

LocationStudy periodAttendance optionsAvailable to
HobartSemester 2

Key: On-campus    Off-Campus    International students    Domestic students

Students invited to undertake Honours in Year 4 should see S4A schedule for enrolment details.

Entry requirements

If you're interested in studying the Bachelor of Agricultural Science, you'll need to meet the general entrance requirements of the University and any course-specific requirements.

School leavers

An ATAR score of 65 or higher and successful completion of the following prerequisite unit(s) at TQA3 level, or equivalent:

  • Chemistry (CHM415115)
  • General Mathematics (MTG315115)

Mature age students/non-school leavers

You will need to meet University General Entry Requirements through alternative qualifications or experience.

You will also be required to meet the pre-requisites listed above via the completion of foundation units, or by demonstrating equivalent qualification or knowledge. Even if you don’t need to meet a prerequisite, foundation units are a great way to refresh your knowledge and give you the best preparation possible for staring your Bachelor level studies.

International Students

All international applicants will need to meet the International General Entrance Requirements.

For those applicants who are nationals of and currently residing in a country where English is NOT the official language, evidence of an IELTS or TOEFL test must be provided. The Bachelor of Agricultural Science requires an IELTS (Academic) of 6.0.

You will also need to meet any course specific requirements with recognised qualifications, or equivalent experience. More information is available at the International Future Students website.

Credit for appropriate studies completed at TAFE and/or other university courses may be granted. You can apply for advanced standing as part of the application process, or it can be assessed independently via a separate application.

Please contact us for further information.

Students completing their third year with sufficient merit will be invited to enter Honours in their fourth year of study. Honours graduates may apply for entry into Masters or PhD courses.

If you successfully complete the Bachelor of Agricultural Science, you may be eligible to apply for a range of other postgraduate courses including Graduate Certificates and Graduate Diplomas and Masters by coursework and research. Filter the Course list on the Agriculture and Environmental Science study theme page by Postgraduate to view the current courses available.

If you meet the minimum ATAR but haven't completed the required pre-requisite unit(s), we offer foundation units to help you bridge the gap. Many run in spring and summer school so you can meet a prerequisite and not delay the start of your Bachelor level studies. HECS scholarships may also be available for domestic students.

Even if you don’t need to meet a pre-requisite, these units are a great way to refresh your knowledge and give you the best preparation possible for starting your Bachelor level studies.

If you do not meet the minimum ATAR you should consider enrolment in the Diploma of University Studies (Science pathway), which includes the mathematics and chemistry foundation units, as a pathway to the Bachelor of Agricultural Science.

If you do not meet the General Entry Requirements (GER), you should consider enrolment in the Diploma of University Studies or the University Preparation Program.

In all cases, contact us to discuss an option best suited to your needs.

Fees & scholarships

Domestic students

Fees for Domestic students are based on individual unit selections. Please refer to the fees section of each unit description to work out an indicative annual cost.

Domestic students enrolled in a Commonwealth supported place will be charged a fee based on the number of units a student enrols in. In 2018, this fee is $44.70 per unit. In 2018, the maximum charge for full time students is $298.

International students

2018 Annual Tuition Fee (international students): $32,500 AUD*.

* Please note that this is an indicative fee only.

Domestic Students

Fees for domestic students are based on individual unit selections. Please refer to the fees section of each unit description in the online Course and Unit Handbook to work out an indicative annual cost.

If you are a domestic student enrolling in the Bachelor of Agricultural Science, you may be eligible to receive a Commonwealth supported place at university. To find out what to pay and whether you are eligible you can read the information and guidelines.

In addition to course costs, students may be subject to other costs related to study at university including:

International Students

If you are an international student enrolling in the Bachelor of Agricultural Science, the 2016 annual tuition fee is AU$37,000.

This rate is inclusive of the compulsory Student Services and Amenities Fee (SSAF). In 2016 the SSAF is AU$290.

For more information on international fees, head to the International Fees website.

International students are charged the Student Services and Amenities Fee but this fee is incorporated in the annual rate. International students do not have to make any additional SSAF payments.

Scholarships

Domestic Students

Each year, the University offers more than 900 awards to students from all walks of life, including those who have achieved high academic results; those from low socio-economic backgrounds; students with sporting ability; students undertaking overseas study; and students with a disability.

The Agricultural industry are desperate for graduates, and as a result there are currently more scholarships available for Agriculture students than any other discipline at the University of Tasmania! Over $300,000 in scholarships and bursaries are available, including:

For information on all scholarships available at the University of Tasmania, please visit the scholarships website.

Applications for most awards commencing in Semester 1 open at the beginning of August and close strictly on 31 October in the year prior to study.

International students

There are a huge range of scholarships, bursaries and fee discounts available for international students studying at the University of Tasmania. For more information on these, visit the Tasmanian International Scholarships (TIS) website.

How can we help?

Do you have any questions about choosing a course or applying? Get in touch.

Domestic
1300 363 864
International
+61 3 8676 7017
Email
Course.Info@utas.edu.au
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